Lechon kawali (deep fried pork belly) and ginisang kalabasa (squash soup)

PreviousNext

Main Dish

2 servings

Very Easy

45 min

Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe

Ingredients

• 250 g Pork Belly
• 4 cups water
• 1/2 white onion, chopped
• 1 tbsp whole peppercorns
• salt
• oil

You may like

Butternut squash and red lentil soup

Preparation

• Saute garlic and onion.
• Add broth, squash and pepper. Simmer until squash is tender.
• Add spring onions. Serve hot.

Questions

Photos of members who cooked this recipe