Petitchef

Lechon kawali (deep fried pork belly) and ginisang kalabasa (squash soup)

Main Dish
2 servings
25 min
20 min
Very Easy

Ingredients

Number of serving: 2
250 g Pork Belly

4 cups water

1/2 white onion, chopped

1 tbsp whole peppercorns


oil

Preparation

  • Saute garlic and onion.
  • Add broth, squash and pepper. Simmer until squash is tender.
  • Add spring onions. Serve hot.

Photos

Lechon Kawali (Deep Fried Pork Belly) and Ginisang Kalabasa (Squash Soup), photo 1Lechon Kawali (Deep Fried Pork Belly) and Ginisang Kalabasa (Squash Soup), photo 2




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