Ingredients: Meat - 1/2 kg ( You can use beef,chicken or mutton;its better to use boneless) Small onion chopped -1 cup Ginger finely choopped - 2 teaspoon Green c...
Ingredients: Fish 1 libra ( any fish cut to 1 1/2 ' piece) Ginger 1 tablespoon Onion 1/3 cup Green chili as required Chili powder 1 tablespoons Turmeric 1/2 tab...
Ingredients: 6 cups water 1 big yellow onion, chopped 1 small carrot, chopped 1 medium leek, sliced 1 big chicken breast fish sauce freshly ground pepper ...
Ingredients: 500 g fish pieces ( any large fish ( nemeen / aavoli ) with fewer bones , cut into thick pieces ) 50 g ghee 2 ( 120 g ) onions , chopped fine Salt t...
Ingredients: For Kofta: 250 grams jack-fruit (peeled and chopped in chunks) A pinch asafoetida 1/2 tsp salt 1/2 tsp ginger garlic paste 1/2 tsp garam masala powder...
Ingredients: Prawns or Koolambi as they are called in Marathi - 500gm Plain rice - I use basmati , I use 2.5 cup measures of my rice cooker measure Bay leaves -3-4...
Ingredients: For Samosa Dough: Whole wheat flour: 1/2 cup All Purpose flour: 1/2 cup ( if using only APF, double the quantity) Salt: 1/2 teaspoon Carrom seeds (Ajw...
Ingredients: Vegetable Oil - enough to deep fry White Fish - 4 fillets Garlic - 4 cloves Spring Onions - small bunch Red Chilli - 3 or 4 small Cornflour - 2 table...
Ingredients: Beetroot - 2 no Onion - 2 no Ginger garlic paste - 1 teaspoon Curry leaves - little Oil as required Coriander leaves - little For Grinding: Tomato -...
Ingredients: Chicken: 1 kg Jeeraga samba rice: 1 kg Small onions: 200 g Tomatoes: 200 g Ginger garlic paste: 4 tsp Green chillies: 10-12 Coconut milk: 2 cups Clov...
Ingredients: 1 cup round lentils 1 tea bag 1 tablespoon of Kasoori methi ½ teaspoon baking soda 3 cups water to pressure cook lentils Salt to taste 1 tablespoon o...