Fruit salad with custard
Ingredients
2
Preparation
- Cut the fruits into small pieces and keep aside.
- Mix custard powder and little milk without any lumps and allow it to boil till it becomes a thick paste.
- Add sugar and stir well. Boil the remaining milk and mix along with the custard paste. Allow it to cool for 5-10 min.
- After it cools completely, pour the custard to the chopped fruits. Mix well and refrigerate it for few hours. Serve chilled.
