Fruit salad with custard

Ingredients

• Fruits of your choice - 2 cups
• Custard powder - 2 tbsp
• Milk - 1 cup
• Sugar - 2-3 tbsp

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Preparation

• Cut the fruits into small pieces and keep aside.
• Mix custard powder and little milk without any lumps and allow it to boil till it becomes a thick paste.
• Add sugar and stir well. Boil the remaining milk and mix along with the custard paste. Allow it to cool for 5-10 min.
• After it cools completely, pour the custard to the chopped fruits. Mix well and refrigerate it for few hours. Serve chilled.

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