Roasted pineapple salad

Ingredients

• 300 grams pineapple flesh, cut into large cubes
• 30 grams honey
• 1" piece of cinnamon, coarsely crushed
• 1 star anise (The prettiest of spices, I think)
• 11/2 teaspoons of orange rind, grated
• Juice of half a lemon
• A pinch of red chili powder
• 1 teaspoon butter (optional)
• 1/3 cup pomegranate seeds
• A handful of coriander leaves, chopped
• 4 tablespoons of low fat cream or curd or yoghurt (optional)