Filipino with Salmon
2 recipes
Salmon sarciado (filipino dish)
Main Dish Very Easy 10 min 30 min
Ingredients: 1 kilo salmon boneless, skin in tact 1/2 cup chopped onion 2 cups chopped tomato 3 cloves garlic, crushed 2 tbsp oil salt and black pepper, to taste
SALMON AFRITADA
Although the word fritada means fried or fry up in Spanish, the word afritada in the Philippine vernacular usually refers to a dish with a tomato based sauce. The meat or fish is fried before being added to the sauce. I made this dish for the Kulinarya Co