Italian spaghetti recipes

Ingredients: 6 oz pasta (spaghetti, tagliatelle, rigatoni) 1 egg 1 egg yolk 3 oz guanciale 1.5 oz grated pecorino cheese Black pepper (to taste)

Ingredients: 14 oz spaghetti 2 chilies 3 cloves of garlic 1/3 cup olive oil Salt to taste

Ingredients: 1/3 package of spaghetti - cook per package directions. 1/2 package of Bacon Bits - real bacon, not imitation. 1/2 teaspoon . of black pepper -...

Ingredients: 1 packet spaghetti 1 cup chicken balls (Store brought) For the Sauce: 1 cup finely chopped onions 5 cloves of garlic minced finely 1/4 cup olive...

Ingredients: 8 ounces dry whole wheat spaghetti 2 teaspoons olive oil 1-1/4 pounds skinless 1 small onion 20 kalamata olives 2 tablespoons capers 1 teaspoon...

Ingredients: 100 g Spaghetti 1 2 tablespoons olive oil 1 clove garlic, minced 1 seeded bird's eye chilli, sliced thinly 1 teaspoons Maggi vegetable granules 2...

Ingredients: 400 Gr. Spaghetti pasta 150 Gr. Little Squids, cleaned 50 Gr. Prawn tails, peeled and shelled 50 Gr. Mussels, scrubbed and shelled 50 Gr. Clams...

Ingredients: 1 package spaghetti 1 teaspoon salt 1 pound lean ground beef 1 large yellow onion, chopped 1 medium green pepper, chopped 2 tablespoons olive oil...

The cuisine of most countries is often associated with a certain style/focus, like French cuisine is mostly linked to elaborate, complex dishes, German to heavily meat based dishes with hardly any vegetables besides potatoes or Italian to simple dishes wi