Ervilhas guisadas, versão vegetariana - portuguese pea stew , vegetarian version

Main Dish
2 servings
15 min
20 min
Very Easy


Number of serving: 2
1 large onion chopped

4 cloves of garlic finely chopped

1 package of Tofurky Sweet Italian Sausages

1 package of Morningstar Farms Grillers Recipe Crumbles

1 package of Soyrizo cut in 1" slices

vegetable stock

2 bay leaves


  • In a bit pot add olive oil and golden the chopped onions and minced garlic.
  • Add all the meatless products and stir for about 5 minutes.
  • Add the vegetable stock then the peas and bay leaves.
  • Bring heat to low once it starts boiling and let it simmer for about 20 minutes.
  • Bring the heat back to medium and add the eggs, cracking one at the time so to pouch them in the stew.
  • Serve just as is or over some rice.


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