Ingredients: 200 g white prawns 100 g shelled mussels 100 g squid 4 steamed crab sculls 10 hot chillies 5 cloves garlic 3 tablespoons lime juice 2 tablespoons...
Ingredients: 5 Boneless and skinless chicken thighs, cut in quarters 1 lb of pork, cut in 1 inch pieces (does not have to be an expensive cut) 3 links of...
Ingredients: 1 kg of puff pastry (probably 2 packages) 1 can of tuna (in water or olive oil) drained 1/3 cup fromage blanc 2 tablespoon of mayo 2 tablespoon of...
Ingredients: 100 g fish fillets 6 mussels 1 small crab, cooked 100 g calamari pieces 100 g green prawns 100 g scallops 4 tablespoon fresh basil / mint /...
Ingredients: 150 g mussels, cleaned (shell, removed) 100 g squid, cleaned and sliced 50 g shrimp, peeled 1/4 cup milk 3 cloves garlic, chopped 1 medium white...
Ingredients: 1 2 cup olive oil, plus more for drizzling 3 clv garlic, minced 2 large shallots, roughly chopped 1 fennel bulb, stalks and fronds trimmed off,...
Ingredients: 400 Gr. Spaghetti pasta 150 Gr. Little Squids, cleaned 50 Gr. Prawn tails, peeled and shelled 50 Gr. Mussels, scrubbed and shelled 50 Gr. Clams...
When I was blog hopping last week, my attention was caught by a recipe that I found on one of the blogs I recently discovered, Jenn Valmonte's " I Live To Eat ". Jenn is also a Filipina Foodie who shares her food trips and other related food articles o
Last week, a reader who goes by the initials V.T., e-mailed me about this particular Filipino mussels soup dish that I forgot about. As I have said to V.T., this is one of my favorite classic Filipino dishes. Unlike a lot of Filipino dishes, this is one
Hi all, Hope everyone is doing great out there. This is a special post that I am posting for an event that a lovely blogger Magpiesrecipes is hosting at Magpiesrecipe. If she wouldn?t have asked me to join her event, I guess this recipe wouldn?t ha
When I was blog hopping last week, my attention was caught by a recipe that I found on one of the blogs I recently discovered, Jenn Valmonte's " I Live To Eat ". Jenn is also a Filipina Foodie who shares her food trips and other related food articles o