Petitchef

Dhaniya powder / daniya pudi / podi / coriander powder

Other
4 servings
10 min
5 min
Very Easy

Ingredients

Number of serving: 4

Preparation

  • Dry roast all the above ingredients separately.
  • Do not brown them, less than golden brown. While roasting Dhaniya add a table spoon of oil.
  • Put them all together and make it a fine powder. If in India you can get this powdered in the flour Mill else use Coffee grinder.
  • Mixier Grinder can be used to powder however it does not make a fine powder.

Questions:






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