-
Home
-
Recipes
-
Red bean fritter (mandalay pae kyaw)
Red Bean Fritter (Mandalay Pae Kyaw)
Preparation
-
Mesh the red bean in a bowl (including syrup) Add in the flour, salt , soda, seasoning powder and mix well.
-
Heat the oil the frying pan. Scoop the batter and deep fry until crispy.
-
Serve it hot.
You tried this recipe ?
Mention @petitchef_en and tag #petitchef
Questions:
You may like
Recipes