Ingredients: butter or olive oil 6 spring onions 2 little gem lettuces 150 g frozen petit pois 0.5 litres of vegetable stock 1/2 teaspoon salt black pepper
Ingredients: 2 cups cooked long grain rice 6 tablespoons/90 ml vegetable oil 8 ounces/225 g assorted mushrooms (such as oyster and stemmed shiitake), coarsely...
Ingredients: Hairy gourd, peeled, center core of seeds removed and thinly sliced 3-4 fresh black fungus pieces, rinsed and thinly sliced 1/2 cup frozen peas,...
Ingredients: For the Nimkis: 100 g refined flour 2 teaspoon oil Salt to taste Oil to fry For Chaat: 1 potato, diced and fried 50 g boiled green peas 1 tomato,...
Ingredients: 130 g green peas ( snack type - grinded ) 90 g icing sugar 1/4 teaspoon salt 170 g self raising flour 100 g vegetable oil Glazing: 1 egg yolk 1/2...
Ingredients: 1/2 Cup Oatmeal 1/4 Cup Peas 1/4 Cup Carrots finely chopped or thinly sliced 2 1/2 Cups Water or Vegetable Stock Salt and Pepper to taste 1...
Ingredients: For the stuffing: 3 medium potatoes, boiled and mashed 1 large onion, minced (really finely) 4 cloves garlic, minced 2 tablespoons ginger, minced ½...
Ingredients: 1 cup dried black-eyed peas, soaked overnight in water 1 small green pepper, chopped 1 small white onion, chopped very fine 1/2-1 teaspoon red...
Ingredients: Green Peas - 1 Cup ( Soaked for at least 8 hours) Onion - 1 large (Sliced) Tomato - 1 medium Green Chilli's - 3 split Ginger Garlic Paste - 2...