Ingredients: 1 1/2 lb lean ground beef, or ground turkey 1 box of Elbow Macaroni Noodles 1 Large jar of Ragu with Meat sauce, or any that you prefer. 1 6oz...
Ingredients: To make the pizza dough 1 3/4 cups all purpose flour (maida) ¼ cup semolina flour (rava) 1 cup wheat flour (aata) 1 pkt active dry yeast (21/4...
Ingredients: 1/4 cup brocolli -cut in small florets 1/4 cup frozen corn kernels 1/2 of mesium red capsicum-cut lengthwise 5-6 mushrooms-cut lengthwise 1 Cup...
Ingredients: For Paratha Dough: 2 cups wheat flour ½ tsp salt 1 teaspoon oil For stuffing: ½ cup boiled Sweet corn kernels 1 tbsp chopped & boiled Baby corns ¼...
Ingredients: 4 slices of bread (cubes) 3 cups of milk 2 eggs (beaten) 2 teaspoons salt Some shredded cheddar cheese A can of tuna in oil (drained & mashed) 1...
Ingredients: 1 kg of puff pastry (probably 2 packages) 1 can of tuna (in water or olive oil) drained 1/3 cup fromage blanc 2 tablespoon of mayo 2 tablespoon of...
Ingredients: 1 cup black beans 1/2 bulb fennel, roughly chopped 1/4 cup chorizo 1 small white onion, finely chopped Salt, to taste Corn tortillas or chips, to...
Ingredients: Chila bater - 1 cup Grated cheese - 1 cup Salt - per taste Chat masala - per taste Red chili powder or green chillies(optional) Topping for pizza...
Super Quick Easy Gluten Free Super Easy Vegetarian Mini Pizzas Ingredients: Polenta your choice of pizza toppings! Start off with some precooked polenta... Sliced about 1/4th inch thick. S
There is ?something? in pizza that could really make me drool. When craving hits me, it is really difficult to ignore or resist such a desire. While the ?probably best pizza restaurant? in Sri Lanka which I featured before in my post ?Best Pizza in Sri L
Pizza hut dessert pizza is a favorite dish around the world. Are you looking to make Recipe for Pizza hut dessert pizza ? Make delicious restaurant quality dishes at home with this free secret recipes . Instead of paying money at a restaurant, stay at
Here's some advice - Pre-order at Burt's. It is as simple as that. We saw over a dozen people turned away. The kitchen has an X amount of oven space and they may run of dough. Regular customers, or people like us who researched the LTH forums before