Coconut brigadeiros

Snacks
Very Easy
40 min
248 Kcal

Craving sunshine and something sweet for snack time? Travel to Brazil with this recipe for coconut brigadeiros! Naturally gluten-free, you'll only need 3 ingredients to make these delightful treats. A perfect idea for enjoying coffee with a sweet treat ;-)

Ingredients

5

Materials

  • Saucepan
  • Spatula

Preparation

Preparation5 min
Waiting time20 min
Cook time15 min
  • Coconut brigadeiros - Preparation step 1In a saucepan, add the butter and sweetened condensed milk. Stir over medium heat for about 15 minutes to thicken the mixture. The dough should pull away from the sides of the saucepan.
  • Coconut brigadeiros - Preparation step 2Remove the saucepan from the heat, then stir in 100 g of grated coconut. Transfer the mixture to a dish and let it cool.
  • Coconut brigadeiros - Preparation step 3Form little balls with the dough and roll them in the grated coconut.
  • Coconut brigadeiros - Preparation step 4And there you have it, your coconut brigadeiros are ready!

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Observations

You can place the dough in the fridge to cool it down faster, but wait until it cools a bit first.

Nutrition

for 1 serving / for 100 g
Calories: 248Kcal
  • Carbo: 23.3g
  • Total fat: 14.7g
  • Saturated fat: 11.5g
  • Proteins: 4g
  • Fibers: 2.9g
  • Sugar: 23.3g
  • ProPoints: 7
  • SmartPoints: 13
Nutritional information for 1 serving (68g)
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Comments

Rate this recipe:
4/5, 1 vote(s)