Articles - page 19

8 ways to recycle your used tea bags

Tea has a lot of benefits for your health and your body. But not only as a drink! Here are some ways to recycle used tea bags, green and healthy.

How to choose a kiwi fruit?

Filled with vitamin C, kiwi fruit is delicious and exceptionally nice. To pick the right fruit, focus as well on its look than on its texture.

How to choose a passion fruit?

Passion fruit is one of the most delicious fruit in the world. To pick one that can live up to its reputation, listen carefully to our tips:

There are two bright sides when buying a coconut: its delicious flesh and its refreshing water! However, it can be tricky to pick the right fruit well hidden with its shell. Follow our tips to never buy the wrong coconut!

How to choose an avocado?

Sick of having bad surprises when opening an avocado? There is nothing more disappointing than a spoiled avocado. The PetitChef team wants to end with these failures and enjoy a ripe avocado. Here are 3 tips to help you decide which avocado you should pick at the grocery store!

How to pick a pineapple?

Filled with vitamins and flavours, the pineapple will enchant you! Carpaccio, ice-cream, cakes, or easten as is, you won't be able to resist its juicy flesh. To enjoy this fruit as it should be, here are all our tips to choose the right pineapple.

How to choose a melon?

The melon, or cantaloupe, is a fruit than can be delicious. As long as you choose the right one! Here are 5 tips to choose the best melon without any problems.

Impress your friends with these St Patrick's day recipes!

St Patrick's day is a special night. And the best way to celebrate that kind of event is to make the perfect dinner for your friends and family! Cocktail, dishes, desserts, here is a quick selection of our St Patty's day recipes!

The Petit Chef's staff

Behind the beautiful Petit Chef's moustache, there is a crew working everyday to offer you a new and tasty content everyday. But who are these happy characters? Learn more about them here...

How to use vanilla?

Want to use more vanilla in your kitchen? Here are some tips showing you how to scrape the seeds out, and some recipes to use it as it should!

8 tips to make crepes like a French chef

To celebrate French Candlemas, called Chandeleur, or the Crêpes Day, here are some tips to master this recipe loved by all!

10 dishes from the Basque Country in France that you should really know

Because we know you will love them!

Discover the Culinary Delights of Cornwall

Cornish cuisine is some of the tastiest in the British Isles, and favourites such as Cornish pasties are popular all over the country. Cornwall is a peninsula, and with the sea on three sides, fish is a main ingredient in many dishes. An abundance of easily available, fresh ingredients makes Cornish cookery nutritious as well as delicious.