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Crème brûlée or Catalan cream? Two iconic and irresistible desserts with key differences

Crème brûlée or Catalan cream? Two iconic and irresistible desserts with key differences

If you are presented with a crème brûlée and a crème brûlée, it is likely that, a priori, they seem to be the same thing. But are they really the same dessert with a different name? It is true that they are both creams with a smooth, silky texture, with a characteristic crunchy layer of caramelized sugar on top. However, although they share several similarities, they also have an origin,...

12 foods you should not give to your baby under 1 year of age

12 foods you should not give to your baby under 1 year of age

The World Health Organization (WHO) recommends exclusive breastfeeding for the first 6 months of a baby's life or, failing that, infant formula. After 6 months, complementary feeding can be started, introducing a variety of foods along with breast milk or infant formula, which will continue to be the main food in their diet. In this way...

Goodbye deflation! 8 secrets to a dreamy sponge cake

Goodbye deflation! 8 secrets to a dreamy sponge cake

Sponge cake is a timeless baking classic, but it often proves to be a real puzzle in the kitchen. Who hasn't dreamed of a tall, fluffy, moist-hearted sponge cake? With the right tricks, turning this basic preparation into a masterpiece is easier than you think. Check out our tips for a perfect sponge cake every time!

Discover the top 10 world cuisines that make your mouth water!

Discover the top 10 world cuisines that make your mouth water!

The world is full of delicious and varied flavors, and every culture has its own iconic dishes that take us on a journey with every bite. TasteAtlas, a medium renowned for its culinary rankings, recently unveiled its list of the world's cuisines, based on millions of reviews of dishes and products. Here are the top 10 mouth-watering cuisines, with...

Your cutting board: A nest of bacteria? Know when to change it!

Your cutting board: A nest of bacteria? Know when to change it!

The chopping board is an essential utensil in any kitchen, but it often doesn't get enough attention when it comes to cleaning and periodic replacement. Knowing when to replace your chopping board is crucial to ensuring food safety and avoiding cross-contamination. In this article, we'll look at the signs of wear and tear, the importance of hygiene and the ideal frequency for replacement.

Mercury in tuna cans: why this everyday product could be harmful to your health!

Mercury in tuna cans: why this everyday product could be harmful to your health!

For many of us, eating canned tuna is part of our daily routine. Convenient, quick and rich in protein, it seems a perfect ally for balanced meals... until we discover the other side of the coin. Two NGOs, Bloom and Foodwatch, recently published an edifying report that seriously calls into question our confidence in this product: 100% of...

Flavor and tradition: The key ingredients that define authentic Spanish gastronomy.

Flavor and tradition: The key ingredients that define authentic Spanish gastronomy.

Spanish cuisine is internationally recognized thanks to its diversity and richness of flavors. Centuries of history, tradition and culture are reflected in its gastronomy. Each autonomous community has its own specialties, but there are certain fundamental ingredients that are common in many recipes and that constitute the basis of Spanish cuisine. In this article we are going to list the...

Canned tuna: be careful what you eat! Guide to choosing the best product

Canned tuna: be careful what you eat! Guide to choosing the best product

Who doesn't love canned tuna? An ally in the kitchen, always ready to use! Perfect for a quick and tasty lunch, but also to give a special touch to your favorite recipes. Its convenience will allow you to prepare tasty dishes in minutes, without sacrificing flavor.. But beware: not all tuna are the same Let's find out together what to look for (and what to avoid) when the...

6 Foods with a low glycemic index: Learn about their health benefits and where to find them!

6 Foods with a low glycemic index: Learn about their health benefits and where to find them!

The glycemic index (GI) is a measure that classifies foods according to the speed at which they raise blood glucose levels. It is especially important for people who want to control their blood glucose, such as diabetics, or who want to maintain a balanced and healthy diet. Foods with a low glycemic index (GI below 55) release glucose more slowly and steadily into the...