Ingredients: Ingredients: (serve 20 or more rice bowls) 300g sago pearls (I only used up 3/4 of the cooked sago) 450g mango puree (I used more than that but I...
Ingredients: 1 1/2 cup boiled rice 150 - 200 ml coconut milk 1/2 cup urad dal 1 teaspoon til 1 teaspoon jeera 1 teaspoon butter Salt to taste Cooking oil...
Ingredients: 1 L Soya Bean Milk 12.5g Pearl Mermaid Agar-agar powder 250g castor sugar 1.5 L water 400 mL canned evaporated milk A tin of canned longan or...
Ingredients: 1 cup short grain rice 2 cups chicken stock 1/4 pound bay shrimp 1/4 pound bay scallops (small ones) 2 medium shallots, chopped 4 cloves of garlic,...
Ingredients: 1 slab/rack of pork ribs, about 1.3kgs 1/2 cup soy sauce 1/2 cup vinegar 1/4 cup brown sugar 1 cup pineapple juice 1/4 tsp ground peppercorn 2 bay...
Ingredients: Chakkakuru/ jack fruit seeds - 10-12 sliced length wise Raw mango - 1/2 , cut length wise Drumsticks - 2,cut into 2 inch pieces ( I haven't used...
Ingredients: The beef filling: 500g mince beef* 2 cloves of garlic, crushed and minced* 1 tablespoon oyster sauce* (you may use Worcestershire sauce) *Mix all...
Ingredients: 1 medium bitter melon 3 tbsps rock salt 1 large red onion, sliced thinly 3 medium tomatoes, diced Dressing: 1/3 cup vinegar iodized salt ground...
Ingredients: 1 whole green papaya (peeled, deseeded and finely shredded) 2 medium-sized carrots, peeled and sliced 1 red bell pepper, julienned ½ green bell...
Ingredients: 2 bundles of bulaklak ng kalabasa trimmed and stigma removed 2 bundles of saluyot young leaves selected 2 bundles of dahon ng malungay, young...