Ingredients: Basmati- 1cup Carrot- 2 medium Beans-4 nos Onion- 2 medium Garlic- 1 flake Capsicum- 1/2 Celery- 1 tablespoon(leaves removed and the stem chopped...
Ingredients: 1 can each of Kidney Beans, White beans and Garbanzo beans, drained and rinsed 1/3 cup each Mung Beans and Large Lentils, picked over and rinsed 1...
Ingredients: 4 1/4 cup vegetable stock, ideally homemade 1/2 t olive oil 1/2 t butter 1/2 cup green onion 2 cloves garlic, minced 1 cup barley or pearl barley...
Ingredients: For the Pidi: 2 cups long grain rice (Pachari) 1/2 cup water 1 1/2 cup freshly grated coconut 2 tspful fennel seeds (Perumjeerakam) 1 large onion...
Ingredients: 2 rounds of dry medium chinese egg noodles 2 carrots peeled and sliced thinly 4 ounces baby corn sliced in 5mm rounds 2 tablespoons dark soya...
Ingredients: 2 cloves garlic, minced 2 cups day old cooked rice 1 cup of baby anchovies, soaked 1 cup worth of cut green beans 2 eggs, (optional), whisk...
Ingredients: Made 4 dozen pierogi For dough: 3 cup flour 1 cup water 1/2 teaspoon salt 1 egg For filling: 1 tablespoon butter 1 shallot, minced 2 cloves garlic,...
Ingredients: 1 lb shrimp, cleaned and de-veined 1/4 cup vinegar 2 cups water 1/4 cup vegetable oil 1/4 cup scallion, chopped 1 medium onion, chopped 4 cloves...
Ingredients: 3 cups Short Cut Pasta of your Choice 1/4 cup Onion cut into bite size pieces 1/4 cup Green Pepper 1/4 cup Red Bell Pepper 1/4 cup Carrots 1/4 cup...
Ingredients: Finely chopped menthya soppu/ methi leaves 1 cup Peeled and cubed potatoes 1 Green Peas ½ cup Oil 2 to 3 tablespoons Mustard seeds ½ teaspoon...