Ingredients: oil 1 clove garlic, minced 1 medium onion, sliced thinly 1 large tomato, sliced 1 cup shrimps, pre-boiled; skin and head removed and soaked in...
Ingredients: fish 15 kilograms 2 inches square or a bit smaller, washed several times and then drained thoroughly. 1 big stalk of lemon grass or tanglad or...
Ingredients: 170 gms cleaned squid/Calamari/koonthal/Kanava For marinade: ½ teaspoon paprika/Kashmiri Chilli powder ½ teaspoon turmeric powder A pinch of salt...
Ingredients: About a pound or two of clean mussles Diced 1/2 of onion 2 or 3 cloves of garlic About a 1 1/2 cup of chopped parsley 1/2 cup of white wine...
Ingredients: 800g dory fillet, sliced into bite-sized pieces (alternatively you can use skinned plaice, lemon sole, flounder, megrim, witch sole or dab fillets)...
Ingredients: * 1 large red potato (thinly sliced and part-boiled) * 6 baby plum tomatoes (other tomatoes with do sliced) * 1 onion (sliced) * 1 small green...
Ingredients: 500g (one medium size) bawal hitam/pomfret – scale, gut and cut into pieces 2 pcs asam keeping/dried tamarind 3-4 Chinese brinjals – cut...
Ingredients: 2 Each Lobster 30 G Shallots 50 Ml Cognac 200 Ml White Whine 1/2 Bunch Parsley, chopped 120 G Hollandaise Sauce 100 Ml Olive Oil 1/2 Each Garlic...
Ingredients: 2 lbs. of Spanish Mackerel 2 large onions / 2 cups of chopped onion 1 and 1/2 tbsp chili powder, adjust heat level according to your taste 1 and...