Home
Recipes
Bay Leaf with Cinnamon 63 recipes
Ingredients : 1 cup black chickpeas 1 Tsp. cumin seeds Pinch hing/ asafoetida 3 black cardamom pods 1 cinnamon stick 1 bay leaf 1 Tsp. cumin powder 1 Tsp. coriand...
Ingredients : 1) For Raseela Aloo : MAGGI Bhuna Masala (for Gravy Dishes) -1 pack Boiled Potatoes -500 g Oil -1 tablespoon -Cumin seeds -½ teaspoon Red chilli powd...
Ingredients : 1 cup Basmati Rice 4 Ripe tomatoes (large) 1 large cup Cabbage (Shredded) 1 cup Green peas 1 large Onion Cashews (few crushed or whole) 4 Green ...
Ingredients : Cashew nuts – 2/3 cup Oil – 2 teaspoons Onion – 1 medium, chopped roughly Ginger – 1 inch piece, chopped roughly Green chilies – 2, chopped roughly To...
Ingredients : 1 libra Chicken 2 Onions Chopped 8-10 Pearl Onions 2 tablespoons Ginger Garlic Paste 1 Medium Sized Tomato 2 tablespoons Yogurt 1 Bay Leaf Handful of...
Ingredients : Chicken, cut into small pieces - 500 g Rice (Basmati) - 2 Cups Ghee - 5 tablespoons Chicken Stock - 4 Cups Onions, finely chopped - 1 Cup Black Carda...
Ingredients : 1) Instant ghee rice : Long Grain Rice (Basmati) - 2 cups Onion - 2 medium, finely sliced Green Chilli - 2, slit lengthwise Turmeric Powder - 1/2 teas...
Ingredients : Mung dal - 1 cup Rohu or any carp head - 1 cut into 4 pieces Onion - 1 medium size finely chopped Ginger and Garlic paste - 2 teaspoons Tomato - 1 lar...
To receive the Petitchef tasty newsletter, please enter your email
Daily menu
Ingredients : Channa / Chick peas / Garbanzo Beans – 1 cup Onion – 1 (Big) Tomato – 1 (Big) Turmeric powder – 1/2 tsp Red chilli powder - 1 tsp coriander powder- 3/...
Ingredients : For Fish masala: 600 gm (4 Large pieces) King fish. To marinate the Fish: 1 tablespoon Kashmiri Chilly powder 2 teaspoons Coriander powder 1/2 teaspo...
Ingredients : Chicken - 1 whole cut into 9-10 pieces Thick Curd - 2/3 cup Saffron - 2 teaspoons Warm Milk - 1 tablespoon Whole green cardamom - 4/5 Green Cardam...
Ingredients : To Marinate : Mutton (Lamb/Goat Meat) : 450 g / 1 libra Turmeric Powder : 1/4 teaspoon Ginger Garlic Paste : 1/2 teaspoon Red Chili Powder : 1 teaspoo...
Ingredients : · Biryani rice 2 cups · Carrot 100 g · Peas ½ cup · Onion 3 · Green chilly 4 · Ginger garlic past...
Ingredients : 1/4 kg Mutton 20 nos Shallots (chopped) 2 nos Tomatoes (chopped) 2 nos Bayleaves 2 nos Cardamom seeds Few Curry leaves 1/2 teaspoon Fennel seeds 3 t...
Ingredients : Chicken - 1\2kg Onion - 2 Tomatoes -2 Ginger garlic paste - 2 tablespoons Red chili powder - 2 tablespoons Coriander powder - 2 1\2 tablespoons C...
Ingredients : 2 ½ cups/500 g Basmati rice 3 ¾ cups chicken stock 4 tablespoons vegetable oil 2 tablespoons clarified butter/ghee ½ cup chopped onion (1/2 of a lar...
Ingredients : 1)NASI MINYAK JAGUNG (CORN RICE): 4 cups Basmati rice 2 cups fresh corn 4 cups water 2 cups evaporated milk 1 cup butter or ghee 1/2 cup vegetable o...
Ingredients : For Puri: Flour (sieved): 200 g Salt: 1/2 teaspoon Ghee (melted) or oil: 2 tablespoon Water (warm): 100 ml Oil: for deep frying For chole: Dried chic...
Ingredients : Rice- 200 g (1 cup) Soya Chunks (Nutrela brand is famous)- 15 Red chilli powder- 1-2 teaspoon Onion- 2 Ginger- garlic paste- 1 teaspoon Pudina- chill...
Ingredients : Lungs 500 gm Tomato 75 gm Onion 125 gm Green chilli 6 no Cloves 2 gm Cardamom ...
Ingredients : To Marinate : Mutton (Lamb/Goat Meat) : 450 g / 1libra Turmeric Powder /Manjalpodi : 1/4 teaspoon Ginger Garlic Paste /Inji - Veluthulli paste : 1/2 t...
Ingredients : Ingredients Basmati or Jasmine Rice-500gms Chicken pieces-1kg Onions Big sliced-3 Tomatoes medium sliced-2 Green chilly broken-2 Ginger, Garlic ...
Ingredients : Mutton - 350 g Onions - 4 Medium - Sliced Ginger - 1 inch stick - finely chopped Garlic - 10-12 pods Mustard Oil - 2-3 tblspn Black Cardamom - 2 Cin...
Ingredients : All purpose flour / Maida - 2 cups( 400 g) Yeast or Baking soda - 1 teaspoon Sugar - 1 teaspoons Salt - 1/2 teaspoons or to taste Yogurt - 1/2cup O...
