Ingredients: 1 kg mutton 2 medium red onions finely sliced 2 medium tomatoes chopped 2 inch peice of ginger grated 4 big cloves of garlic grated 3 Russet potatoe...
Ingredients: For the roti 1 cup all purpose flour/tepung gandum/wheat flour (mine is all purpose) 1 egg 1 1/2 cup milk (carton milk) 1/2 tsp turmeric/kunyit po...
Ingredients: 1/2-kg lamb meat 1/2-teaspoon turmeric powder 10-cloves of garlic 1/2-inch piece of ginger Salt to taste For the curry: 3-tablespoons cooking oil 4-...
Ingredients: 1 kg goat meat, bone in, cut into two inch pieces 2 medium size red onions finely slivered 1 clove of garlic 2 inch piece of root ginger ...
Ingredients: For the Pidi: 2 cups long grain rice (Pachari) 1/2 cup water 1 1/2 cup freshly grated coconut 2 tspful fennel seeds (Perumjeerakam) 1 large onion (175...
Ingredients: For rice: Rice: 4 cup Water: 7 3/4 cup Butter: 2-3 tbsp Cardamoms: 5 nos Cloves: 6-7 nos Bay Leaves: 2 nos Cinnamon: 2 nos Pepper corns: 10 nos Lemon ...
Ingredients: 25 - 30 leaves of white cabbage (Around 600 g) ¾ cup rice or 150 g, soaked for 2 hours and drained 300 g minced lamb 3 medium cloves of garlic, crush...
Ingredients: For uppu Kari: 1 kg Mutton cubes (small) 10 Green chilli 20 Red chilli whole 30 g Garlic ginger paste 80 g Whole garlic peeled 100 g Peeled sma...
Ingredients: 1 kg basmati rice 1 1/2 kg mutton 20 g cinnamon 20 g cloves 20 g cardamom 500 g onions, cut into big pieces 40 g ginger - garlic paste 1 teaspoon tur...
