Ingredients: WARNING! If you can't handle spicy foods I don't suggest following this recipe exactly as I made it. If you do like a little kick to your food than th...
Ingredients: 2 Large Dungeness Crabs (4 1/2 libras) Cut into 8 pieces for each crab 2 tablespoons Dried Shrimps, soaked for 10 minutes and drained 3 Shallots, cho...
Ingredients: 6 qts of pork, chicken or shrimp broth 3 qts of water 4-6 fresh tomatoes, quartered, seeds removed 2 28 oz canned whole tomatoes 4 oz of tomato paste...
Ingredients: 1cup of Orzo 8 ounces of Dungeness Crab meat, I prefer the legs and claws 4 cups of fish stock 1/4 cup of dry white wine 1/4 cup of sweet Marsala ...
Ingredients: 150 g cooked white crab meat 1 cup full of risotto rice 1 glass of champagne approximately 200ml veg or fish stock 1 leek 1 clove of garlic 4 shallot...
Ingredients: 200 g white prawns 100 g shelled mussels 100 g squid 4 steamed crab sculls 10 hot chillies 5 cloves garlic 3 tablespoons lime juice 2 tablespoons fis...
Ingredients: 5 Boneless and skinless chicken thighs, cut in quarters 1 lb of pork, cut in 1 inch pieces (does not have to be an expensive cut) 3 links of Chorizo...