Ingredients: 7 large oyster mushrooms - medium to fine chop (you can also use a medley) 4 cloves of garlic - fine chop 3 sprigs of thyme - pull leaves off splas...
Ingredients: Bell peppers (orange, green, red and yellowcut into long strips): 1 each Korean baby oyster mushrooms: 2 cups Pickled chilli bamboo shoots, cut int...
Ingredients: About 2-1/2 pounds of fresh, shucked oysters, drained. Enough for each person to have about 5-6 large oysters 1 tablespoon of bacon fat or olive oil ...
Ingredients: 3 large prince oyster mushrooms, sliced (can substitute with king oyster mushrooms) 3 cloves garlic, sliced 1/2 cup vegetable stock 1/2 cup water can...
Ingredients: The beef filling: 500g mince beef* 2 cloves of garlic, crushed and minced* 1 tablespoon oyster sauce* (you may use Worcestershire sauce) *Mix all t...
Ingredients: For the Pie Tee Cases: 180 g rice flour 50 g corn flour 50 g plain flour 1 egg 1/4 teaspoon baking powder 3/4 teaspoon salt 1 egg 400 ml water For ...
Ingredients: For the salmon 4, 4-6 ounce salmon fillets, skinless and deboned 1/4 cup canola oil Kosher salt and freshly ground black pepper For the noodles 6 oun...
Ingredients: For The Soup/Broth 1 packet Bak Kut Teh Herbs 300g chicken meat - cut into bite sizes 2 whole garlic - cut the top a little bit to expose the cloves ...
Ingredients: Ingredients for pastry: water dough: 200g plain flour 50g oil (cooking or olive oil is fine) 1 tbsp sugar 90ml water oil dough: 200g top flour 70g bu...
