Ingredients: 10 pcs. Chicken Legs (or you can use 1 whole chicken cut into serving pieces) 1/4 cup Red Wine Vinegar 1/3 cup olive oil (Chef John use 2/3 cup with h...
Ingredients: Vegan Pastry: 1 box Pepperidge Farm Puff Pastry Sheets Vegan "Sausage" and Red Pepper Filling: 1 tablespoon olive oil 1/2 of a large red bell pepper,...
Ingredients: 4 1/4 cup vegetable stock, ideally homemade 1/2 t olive oil 1/2 t butter 1/2 cup green onion 2 cloves garlic, minced 1 cup barley or pearl barl...
Ingredients: Sesame sauce 5 Spoons 1 Km Chicken Square Teaspoon hot pepper (red pepper) Amount of a cup of coffee acid lemon Amount of a cup of coffee vinegar Half...
Ingredients: 2 lbs of boneless, skinless chicken breasts, cut into cubes Sesame seed Scallions 1 long red pepper Peanut oil for deep frying For Mari...
Ingredients: Olive oil 3 to 4 garlic cloves salt and pepper to taste red pepper flakes to taste balsamic vinegar An assortment of vegetables, cleaned and roug...
Ingredients: Marinade: 6 large chicken drumsticks, skin on 1/3 cup canola oil 1 teaspoon dark sesame oil 1 tablespoon fresh lime juice 1/4 cup ponzu sauce 3 tables...
Ingredients: For the Ravioli Dough: 2 cups flour – sifted 3 egg yolks 1/4 tsp. salt Warm water For the Ravioli Filling: 10 oz. box of frozen chopped spinach 1 s...
Ingredients: 7 medium to large-sized banana peppers 1 pound bulk Italian sweet sausage 2 cloves of garlic-crushed 1 large can of diced tomatoes 1/2 cup grated Pec...
Ingredients: Making fresh pasta with a pasta maker/mixer 3 1/2 cups bread flour 1 tsp sea salt 4 large eggs 1 tbs cold water 1 to 2 Tsp of olive oil if yo...
Ingredients: 2 pounds of Angel Hair Pasta or Rice Pasta ( Fresh or store bought) 4 diced chicken breasts 8.5 ounces artichoke hearts in brine (salt water) - quar...
