Ingredients: Chicken- 1/2 a chicken Onion- 5 medium Green chilly- 4 or more acc to spice level Potato- 4 Fennel pwd- 1 teaspoon Garam masala pwd- 1/4 teaspoon Tur...
Ingredients: 1)Sambhar Masala: 1/2 cup firmly packed fresh or frozen curry leaves 1/4-1/2 cup dried small chile peppers 1/4 cup yellow split peas 1/4 cup coriande...
Ingredients: 1 kg pork 5 small potatoes, halved 4 cloves 4 black peppercorn 4 green cardamom 4 green chillies, slit lengthwise 20 red chillies 1 teaspoon sugar 2...
Ingredients: Any Ready made Puff Pastry Sheets 1 pack (0 Transfat) Water to brush along the sides. Filling: 3 Plantain (cooking banana) or Potatoes, peeled-boi...
Ingredients: Spring Roll sheets 6 Nos ( Available at the frozen section of Supermarkets) Chicken 1/4 Kg (boneless and skinless) Potato 1 (medium size) Onion ...
Ingredients: For the Nimkis: 100 g refined flour 2 teaspoon oil Salt to taste Oil to fry For Chaat: 1 potato, diced and fried 50 g boiled green peas 1 tomato, des...
Ingredients: For the rice: Basmati rice 1.25 cups Jeera 1 teaspoon Bay leaf 1 Salt 1/2 teaspoon Cardamom 2-3 pods Clove 2 sticks Butter 1 tablespoon For the marin...
Ingredients: 1 chicken clean and cut into serving pieces rub salt and tumeric and deep fried (3/4 cooked) 7 potatoes peeled and cut into wedges and deep fried 2 ...
Ingredients: 1 packet yellow egg noodles( available at the Asian Stores) 1 packet fried bean curds cubed 1 cup bean sprout 1 cup boiled potato tossed with 1/2 tea...
Ingredients: Sambhariye Jo Shak : 250 g small sized potatoes, peeled 100 g tendli 250 g small onion, peeled 2 Rajiyani Bananas 250 g small brinjals 1 cup gram flou...
Ingredients: 1/2 cup moth beans/Matki 1 tablespoon black eyed peas 1 tablespoon pink beans 1 tablespoonwhole Masoor 1 tablespooncup Navy beans or any other beans...
Ingredients: One big bunch of spinach (fresh green ones) 1 big sized Potato, sliced thinly 1 lbs Chicken, skinned and cubed 1 medium sized Tomato (crushed) 4-5 Gr...
Ingredients: For the stuffing: 3 medium potatoes, boiled and mashed 1 large onion, minced (really finely) 4 cloves garlic, minced 2 tablespoons ginger, minced ½ cu...
Ingredients: 1)Aloo Parwal Ki Subzi: 200 g parwal, sliced 200 g potatoes, peeled and sliced 25 g peanuts, roasted and coarsely pounded 1/2 teaspoon turmeric powde...
Ingredients: Jewish Spinach Soup: 25 g potatoes, diced 600 ml water 2 small - 70 g onions, chopped fine 300 g fresh spinach, washed , stemmed and chopped fine 1 t...