Ingredients: For the spice powder: Roast the following in 2 tsp of oil and grind it into a powder Urad dal - 4 teaspoon Dry red chillies - 4 Coriander seeds - 2 t...
Ingredients: 1)IDLI: 2 cups raw rice 1 cup urad dal Water for grinding Salt to taste Method 2)Soft - Idli: Idly rice - 2 cups (Ponni rice if possible) Urad dal 1 ...
Ingredients: masala paste 2 Medium Size Onions 6-8 Green Chilies Fist full Mint and Coriander leafs 2 Tbsp Ginger Garlic Paste 2-3 Strands Javithiri 5 Black Peppe...
Ingredients: Khaman and Dhokla (actual we call dhokra) is a gujarati ( Indian State) steamed snack item. It?s made for chickpea flour. Khaman is sometimes confused...
Ingredients: Chicken: 1 kg Basmati rice: 2 cup Onion: 3 medium Tomato: 1 big Green chili: 2 pcs Chicken bouillon: 1cube Bay leaves: 2-3 pcs Garlic chopped: 2 pcs...
Ingredients: 3 Cups Basmati Rice 1 1/2 Large Onion 1 Large Tomato Fist Full Mint Leafs Fist Full Coriander Leafs 1 Inch Ginger 10-13 Garlic Pods 8 Green Chillie...
Ingredients: 250 gm plain flour 2 Tbsp fine white or brown rice flour (optional) 1 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt (or according to your taste) ...
Ingredients: 1.5 kg goat meat, bone in A little over 1 cup plain yogurt 1 cup fried onions 2 tablespoons green chili paste 2 heaped tablespoons of ginger-garl...
Ingredients: 1 cup rice (coarsely ground - similar to coarse semolina) 1 cup mixed lentils, coarsely ground (texture similar to the rice) {urad (ivory lentils), mo...
Ingredients: 750 g pork ribs 60 g dried oysters 20 g groundnuts 1 cup rice 6 cups of water 1 Tbsp instant oats + 2 Tbsp hot water Salt to taste Chopped coriander...
Ingredients: For Uthappam Batter : Raw rice :2cups Urad dal :3/4cup Cooked Rice :Handful Fenugreek :1 teaspoon Salt to taste For Vegetable Uthappam : Red Onion: ...
