French toast brioche
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Use brioche slices to make some French toast and enjoy ! The best recipe for breakfast !
Ingredients
4
Preparation
Preparation20 min
Cook time10 min
- Combine eggs, sugar, vanilla sugar and milk.
- Dip the brioche slices into the previous mix.
- Melt some butter in a pan. Put the brioches in the pan and cook for 5 minutes. Flip and cook for 3 minutes.
- There you are, your French toast brioches are ready ! Sprinkle some icing sugar on top or some caramel, jelly, honey...
Cookware
oven
Attributes
Freezer storage
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