Mirabelle plums tart - video recipe !

Ingredients

• 14 ounces mirabelle plums
• 1 short pastry sheet
• 3 Tbsp sugar

Preparation

• Pre-cook the pastry sheet during 15 minutes at 360°F (180°C)
• Meanwhile, cut the plums in half and take the seed out.
  
• Once the pastry is cooked, arrange the plums on it, and sprinkle with sugar.
• Bake 20 minutes at 360°F (180°C)
  
• There you are, enjoy your mirabelle tart !

Questions

Photos of members who cooked this recipe