Filipino chicken recipes with vegetable oil

12 recipes
Recipe Sopas (filipino chicken and pasta soup)

Sopas (filipino chicken and pasta soup)

Main Dish Very Easy 15 min 20 min
Ingredients: 2 cups cooked and shredded chicken meat, 200 g elbow macaroni 5 cups (maybe more) of the broth where the chicken was boiled. The chicken should be...
Recipe Filipino fried chicken - whole (pritong manok)

Filipino fried chicken - whole (pritong manok)

Main Dish Very Easy 25 min 55 min
Ingredients: 2 pieces of medium-sized very fresh chicken, about 1.3 kilograms or about 2 libras each. To season and fry the chickens are: enough vegetable oil...
Recipe Arroz caldo or lugaw (chicken congee)

Arroz caldo or lugaw (chicken congee)

Main Dish Very Easy 18 min 45 min
Ingredients: 1½ cups rice 1 kilo chicken cut up to serving sizes. 1 teaspoon salt and ½ teaspoon ground pepper The other ingredients are pretty basic: 2...
Recipe Adobong manok sa dilaw (chicken adobo in turmeric)

Adobong manok sa dilaw (chicken adobo in turmeric)

Main Dish Very Easy 35 min 25 min
Ingredients: 1 tbsp vegetable oil 1 tbsp margarine 6 gloves garlic 3 small pcs of turmeric 1 medium onion 1 pc laurel or bay leaf 1 tsp peppercorn 1 tsp salt...
Recipe Chicken liver and gizzard adobo

Chicken liver and gizzard adobo

Main Dish Very Easy 15 min 20 min
Ingredients: 1 head garlic 1 large or 2 medium onions ½ teaspoon whole peppercorn ½ teaspoon freshly ground pepper 1 ½ tablespoon white sugar ½ teaspoon...
Recipe Adobong lengua at leeg (ox tongue and chicken neck adobo)

Adobong lengua at leeg (ox tongue and chicken neck adobo)

Main Dish Very Easy 15 min 40 min
Ingredients: half a kilo (500 g) each of both ox tongue and chicken neck, properly washed, drained and cut up to bite sizes. The other ingredients: 2...
Recipe Chicken caldereta or kalderetang manok (chicken stewed in tomato sauce)

Chicken caldereta or kalderetang manok (chicken stewed in tomato sauce)

Main Dish Very Easy 20 min 45 min
Ingredients: 1 kilogram or more than 2 libras of chicken. 3/4 cup sweet style tomato sauce 2 pieces bay leaves 1/4 cup sweet pickle relish 2 tablepsoons white...
Recipe Chicken adobo cum paksiw (chicken braised in vinegar & sugar)

Chicken adobo cum paksiw (chicken braised in vinegar & sugar)

Main Dish Very Easy 15 min 25 min
Ingredients: 1.2 kilogram or 2.5 libras, chicken legs, cut up to serving sizes, washed several times and then thoroughly drained is our lead character. 8...
Recipe Loming lipa - pancit lomi (fresh egg noodles in thick soup)

Loming lipa - pancit lomi (fresh egg noodles in thick soup)

Main Dish Very Easy 15 min 35 min
Ingredients: One pack of about 500 g fresh noodles is sufficient. kikiam or que kiam boiled pork for sautéing and boiled chicken liver in lieu of pork liver...
Recipe Pato tim or patuten or humbang itik (marinated duck braised in soy sauce)

Pato tim or patuten or humbang itik (marinated duck braised in soy sauce)

Main Dish Very Easy 20 min 45 min
Ingredients: a whole dressed duck of about 1.5 kilograms or 3.3 libras 2 pieces star anise, 8 gloves garlic, crushed, 2 pieces bay leaves (laurel), 2 pieces...
Recipe Bihongke or sotanghon soup (bean thread or glass noodle soup)

Bihongke or sotanghon soup (bean thread or glass noodle soup)

Main Dish Very Easy 10 min 10 min
Ingredients: 1 pack of sotanghon noodles (250 g), soaked in water until slightly soft, cut to manageable lengths and then drained about a cup of dried wood ear...
Recipe Easy pancit miki (stir-fried egg noodles in soy sauce)

Easy pancit miki (stir-fried egg noodles in soy sauce)

Main Dish Very Easy 20 min 1 h 5 m
Ingredients: about 500 grams medium round miki or fresh egg noodles, washed 2 times to remove excess oil and salt and drained thoroughly. 3 pieces chicken...