Ingredients: Potatoes - 5-6 medium Coriander leaves - few chopped Cumin powder - a pinch Turmeric powder - a pinch Bread - 1-2 slice powdered Salt - as needed F...
Ingredients: 1 cup kabuli - chole channa (soak overnight in plenty of water) 1/4 cup Channa dal (used for extra gravy and health benefit) Handfull of whole garam ...
Ingredients: For Poori : Whole wheat Flour / Atta - 1 cup Water - 1/2 cup , luke arm is best Salt - 1/4 teaspoon Oil - 1 teaspoon Oil for frying For Aloo Sab...
Ingredients: 1/2 cup ivory lentils 1/2 cup split Bengal gram (soaked overnight) 1 medium onion, finely chopped A small pinch of asafoetida Salt and black pepper to...
Ingredients: For making Gol Gappe: Sooji / Semolina: 1/2 cup Maida / Plain Refined Flour: 1/2 tablespoon Cooking Soda: 1/2 teaspoon Salt to taste Oil for frying F...
Ingredients: 2 medium sized beetroots 11/4 C Sour Yogurt (or more if required) 11/2 C Water (or more if required) 1 inch piece Ginger (grated) 1/4 C Mint 11/2 tsp ...
Ingredients: Canned Tuna - 2 small or 1 large can Pasta - 1 medium packet (quantity can be reduced if more spicy taste preferred) Oil for cooking- 1 tablespoon On...
Ingredients: 7 or 8 Turia 4 Tbsp Besan Salt to Taste 1 Tsp Red Chili 1 Tsp Green Chili Paste 1 Tsp Ginger Paste 1/4 Tsp Turmeric 1/4 Tsp Garam Masala ...
Ingredients: Can of Tuna in water : 1 (or) any fresh or frozen fish fillets like King fish, Indian Mackerel, Shark, Seer fish, Sardines or Anchovies : 1/2 kg /1.1...
Ingredients: 1 kg mutton 2 medium red onions finely sliced 2 medium tomatoes chopped 2 inch peice of ginger grated 4 big cloves of garlic grated 3 Russet potatoe...
Ingredients: Chicken - 1 kilo Basmati rice - 4 cups Onions - 4 nos Ginger-garlic paste - 2 tbsp Tomatoes - 3 nos Green chillies - 2 nos Mint and coriander leaves ...
Ingredients: 1 Cup Black eye peas 1 onion 2 Small Tomatoes 2 Garlic flakes 1 inch Ginger piece 3/4 tbs Garam masala 1/4 tbs turmeric Salt to taste Red chilli powd...
