Ingredients: 170 gms cleaned squid/Calamari/koonthal/Kanava For marinade: ½ teaspoon paprika/Kashmiri Chilli powder ½ teaspoon turmeric powder A pinch of salt ...
Ingredients: 2 lbs. of Spanish Mackerel 2 large onions / 2 cups of chopped onion 1 and 1/2 tbsp chili powder, adjust heat level according to your taste 1 and 1/2 t...
Ingredients: 350 grams okra 1 tbsp yellow mustard seeds (powdered and mixed with 2-3 tbsp of water to make a paste) 1 tsp garlic paste 1 tsp ginger paste ¼ tsp...
Ingredients: Ingredients : 1 cup Rice ½ cup Moong Dal 2 cups Water (apprx. 1. times the quantity of rice and 2 times the quantity of dal) 1 Onion - finely chopped...
Ingredients: Chicken 1 kg Onion chopped 1 Tomato 1 (chopped into 4 pcs) Turmeric 1/2 tsp Juice of half lemon Salt as per taste Make a fine paste of the followi...
Ingredients: 1.2 kg ( 8 no ) duck breast fillets 5 medium onions , finely sliced 5 green chillies, slit lengthwise 10 cloves, crushed 2 - inch pieces ginger, fine...
Ingredients: 2 cups cooked rice / leftover rice 1 cup cabbage - cut into thin strips half cup of soya chunks - Soak into water for about 20 minutes 1/4 cup green p...
Ingredients: For Fish masala: 600 gm (4 Large pieces) King fish. To marinate the Fish: 1 tablespoon Kashmiri Chilly powder 2 teaspoons Coriander powder 1/2 teaspo...
Ingredients: ½ cup boiled mung dal 2 green bananas, boiled and mashed 2 tablespoons ginger, minced 2 green chillies, minced 1 tablespoon garlic, minced 4 spring o...
Ingredients: 2 cups Bottlegourd 1/2 cup Moongdal 1/4 cup Masoor dal 1 no Onion 1 no Tomato 2 nos Green chillies 1/4 teaspoon Turmeric powder 1/2 teaspoon Garam ma...