Petitchef

Gravy with Indian, coconut

9 recipes
Recipe Tindoora in coconut gravy - south-indian style

Tindoora in coconut gravy - south-indian style

Main Dish Very Easy 15 min 25 min
Ingredients: 20-25 Tindoora small lemon size Tamarind 1 teaspoon Jaggery Salt to taste 1 teaspoon Turmeric powder Gravy: 1 1/2 teaspoon Coriender seeds 1 tea...
Recipe Prawn kurma (shrimp in spicy indian gravy)

Prawn kurma (shrimp in spicy indian gravy)

Main Dish Very Easy 15 min 10 min
Ingredients: Prawns-500 g Onions medium chopped-2 Tomatoes small chopped-2 Green chilly broken-2 Garlic and Garlic paste-1 tablepsoon Chilly powder-2 teaspoons Tu...
Recipe Drumstick masala gravy (nuggekai gojju/moringakai/murungaikai masala)

Drumstick masala gravy (nuggekai gojju/moringakai/murungaikai masala)

(2 votes), (1)
Other Very Easy 25 min 20 min
Ingredients: Drumsticks - 1 bowl Onions- 1 nos Chilly powder - 1 tbsp Ginger-garlic paste - 1 tbsp Oil - 4 tbsp Salt for taste Onions - 1 nos Tomatoes - 2 nos Coc...
Recipe Kumbakonam kadappa (potato gravy from the city of kumbakonam)

Kumbakonam kadappa (potato gravy from the city of kumbakonam)

Main Dish Very Easy 20 min 25 min
Ingredients: 6 to 7 Medium sized Potatoes 1/2 cup Moong dal 1 Medium sized onion 2 Green chillies 2 pods of Garlic salt as required 1/4 tsp of Turmeric powder 6 t...
Recipe Traditional treat - sukka machhi (fish gravy) & pitthe (horse gram curry) with steam rice

Traditional treat - sukka machhi (fish gravy) & pitthe (horse gram curry) with steam rice

Main Dish Very Easy 15 min 35 min
Ingredients: 5-6 pieces surmai 1/2 lemon 1/2 teaspoon turmeric 1 small onion 5-6 garlic 1" ginger 1 1/2 tsp fish masala 5-6 kokum pieces (can be substituted with...
Pakora: Savoury Indian Snacks for All Times

Pakora: Savoury Indian Snacks for All Times

(1 vote)

The pakora is one of the most popular Indian snacks. It has been perfected in north India, where it is a popular breakfast dish and a quick snack as well.

Recipe Mushroom gravy ( anambe or anabe saaru/ kaazhan kulumbu)

Mushroom gravy ( anambe or anabe saaru/ kaazhan kulumbu)

Main Dish Very Easy 25 min 20 min
Ingredients: Oyster mushrooms - 2 cups Onions - 2 nos Tomatoes - 2 nos Ginger-garlic paste - 1 tbsp Chilly powder - 2 tbsp Pepper powder - 1 tbsp Thin coconut mil...
Recipe Rava pongal with thakkali kuzhambu/sooji pongal with tomato gravy

Rava pongal with thakkali kuzhambu/sooji pongal with tomato gravy

Main Dish Very Easy 20 min 45 min
Ingredients: 1)Ingredients for Rava Pongal: Rava/Sooji - 1 cup Split Moong Dhal/Payatham Paruppu-1/2 cup Jeera/Cumin Seeds - 1 teaspoons Pepper corns - 1 teaspoon...
Recipe Idli with potato kurma

Idli with potato kurma

Other Very Easy 15 min 20 min
Ingredients: For Idli: Par boiled rice 3 cups Urad dhall 1 cup Salt 2 teaspoons Idli Pan Dor Potato Gravy: small potatoes - 500 gm onion - 2 tomato - 2 green chi...
Recipe Paruppu Urundai Kuzhambu / Fried dal in spiced coconut gravy

Paruppu Urundai Kuzhambu / Fried dal in spiced coconut gravy

Fried dal cubes cooked in the spicy and tangy coconut sauce, perfect with rice and rotis as well. Ingredients : For Paruppu Urundai : Toor dal - 1/2 cup Urad dal - 2 tbsp Green chillies - 3 nos Salt to taste Oil for deep frying Finel



Daily Menu

Receive daily menu: