Petitchef

Ayam Goreng Berempah / Spicy Fried Chicken

Main Dish
2 servings
20 min
20 min
Very Easy

Ingredients

2

Preparation

  • In a bowl, mix all the ingredients including the chicken pieces.
  • Mix well and leave to stand for at least an hour or overnight if you can.
  • Heat oil and deep fry for 20 minutes or until golden brown.
  • Make sure you turn them from time to time.
  • Drain the chicken on kitchen paper towels. Serve and enjoy!

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