Petitchef

Kampar Chicken Biscuit

Other
4 servings
20 min
25 min
Very Easy

Ingredients

4

Preparation

  • Cream ingredient A lightly. Add in ingredient (B). Cream until smooth.
  • Add ingredient (C), then (D), mix until well blended.
  • Take small piece of dough and press onto baking sheet.
  • Bake at 160°C for 10 minutes or until brown.


Photos

Kampar Chicken Biscuit, photo 1
Kampar Chicken Biscuit, photo 2

Questions:






Rate this recipe:
Generate another secure code  = 

You may like

Recipe Biscuit cake, or bolo de bolacha - video recipe !
Biscuit cake, or bolo de bolacha - video recipe !
8 servings
1 hour
Very Easy
4.8 / 5
Recipe Butter biscuit terrine - video recipe !
Butter biscuit terrine - video recipe !
10 servings
25 min
Very Easy
5 / 5
Recipe Spring rolls - shrimps and chicken
Spring rolls - shrimps and chicken
4 servings
1 h 5 m
Very Easy

Recipes