Soup and wine recipes

Ingredients: 1 1/2 pounds stew beef 3/4 cup flour 1 teaspoon onion powder 1 teaspoon Smokey 4/S Seasoned Salt 2 tablespoons olive oil or canola oil 2 cups...

Ingredients: WARNING! If you can't handle spicy foods I don't suggest following this recipe exactly as I made it. If you do like a little kick to your food than...

Ingredients: 1 teaspoon canola oil 3 cloves garlic, finely chopped 3 cups thinly sliced Napa (Chinese) cabbage 4 cups reduced-sodium chicken broth, divided 6...

Ingredients: 500 G (17.5 oz) White asparagus 100 G (3 oz) butter 100 Ml (3floz) white wine salt pepper 1000 Ml (1 quart) cream 1000 Ml (1 quart) Water 20 G (0.8...

Ingredients: 1 tsp oil 1 tbsp shaoxing wine 50g fish maw, soaked until soft and shredded 1 piece canned bai lin gu (Pleurotus ferulae mushroom),shredded 1 piece...

Ingredients: Cooked crab meat 1/2 bowl Fish maw 1 tube, soaked to soften and cut into fine strips Young ginger 2 slices Garlic 2 cloves Chicken stock 2 bowls...

Ingredients: 1 Flower Crab 250g Enoki 1 sprig Spring Onion 500ml Chicken broth 5 tbsp Carnation Evaporate Milk 1 tso Oyster sauce 1/2 tsp Salt ! tsp minced...

Ingredients: 2 tablespoons olive oil 1 cup chopped onion 1/2 teaspoon salt 5 garlic cloves, minced 3 cups chopped seeded peeled tomato 3 cups water 1 cup dry...

Ingredients: 420 g pork ribs 600 g free range chicken 6 fresh abalone 3 strands Tong Choong Choe 10 g Gojiberries 10 g Wai San 4 cups water Salt to taste Sauce...

Ingredients: 1 whole oily and firm-flesh fish, scaled and guts removed, cleaned thoroughly canesugar vinegar (original: Chinese cooking wine) Chinese chives...

Ingredients: 1 boneless, skinless chicken breast, halved 1 large bay leaf, fresh or dried 2 tablespoons extra virgin olive oil (EVOO) 4 large leeks, trimmed,...

Ingredients: 2 tablespoons butter 1/4 cup olive oil 3 pounds onions, thinly sliced to about 8 cups' worth 1 teaspoon sugar 1/4 cup flour 1 cup red wine 4 cups...

Ingredients: 1 tablespoon unsalted butter 4 cups 1/2-inch cubes peeled celery root (from one - 1 1/4-pound celery root) 3 cups 1/2-inch cubes peeled cored...

Ingredients: 1 pound yellow onions 3 tablespoons olive oil 4 garlic cloves 1 teaspoon white sugar 2 teaspoons thyme 2 tablespoons white flour 1/2 cup dry white...

Ingredients: 800g -1 kg White Fish 20 g seedless red dates 20 g wolfberries 2 large slices Dang Gui 1 tablespoon rice wine 4 cups water 1 teaspoon salt

Ingredients: 750 g cooked beetroot, large dice 3 bay leaves 1½ onions, chopped 2 garlic cloves, chopped 1½ tablespoon red wine vinegar 900 ml chicken stock To...

Ingredients: Butter, 50 g Onions (thinly sliced), 700 g Flour, 2 tablespoons Beef or chicken stock, 1.5 litres White wine, 1 glass Bay leaf, 1 Baguette, 6...

Ingredients: 2 cloves garlic 1 cm knob ginger 2 tablespoons ground chicken 3-4 fresh shitake mushrooms 1/2 teaspoon dark soy sauce 1 tablespoon Chinese cooking...

Ingredients: 2 cloves garlic, finely minced 2 cm-knob ginger, finely minced 2 tablespoons of ground beef drizzle of Chinese cooking wine 4 fresh shitake...

Ingredients: 0.5 oz ligusticum 6 dried black dates 10 oz pigs liver 5 oz lean pork 2 slices ginger 1 tbsp Shaoxing wine salt

Ingredients: 2-3 lb ox tail bones 1 large leek, cleaned and sliced 2 medium or 1 large yellow onion chopped 2 large carrots, sliced 4 stalks celery chopped 1...

Ingredients: Golden Pomfret - 500g to 600 g (debone and fillet it, set the head and bone aside) Ginger - 3 slices (shredded) Dried Flat Fish - 2 pieces (Fry...