Ingredients: Vazha chundu (Banana Flower)-1 small Van payar (Red Gram)-1/2 cup -Freshly grated coconut-1/2 cup Chumannulli (Shallots)-6-8 Dry red chillies-2-3...
Ingredients: 3 cups cauliflower florets (broken or cut into small pieces) 1 small green pepper (capsicum), diced 1 medium onion, finely chopped 1 cup boiled...
Ingredients: 1 GFCF recipe for a 9" double crust pie 6 Granny Smith or other cooking apples (8 for a deep dish pie, peeled, cored, and sliced 1/2 cup (1 stick)...
Ingredients: Cake: 5 eggs 1/2 cup of sugar 1 cup all purpose flour 3 tablespoons cocoa powder 1/2 tablespoon baking powder Topping and Filling: 395 g sweetened...
Ingredients: 15 kacang buncis/french bean (or about 300g ; remove string and cut into 1 inch length) 2 tbsp ikan bilis/dried anchovies (soaked for 10 mins and...
Ingredients: 200 g pearled or semi-pearled farro, rinsed under running water (plus natural mineral or filtered water, and a pinch of whole sea salt to cook it...
Ingredients: For dough: 500 grams all purpose flour ½ cup olive oil ½ tsp salt 1 tablespoon wine vinegar Water (about 1 cup) corn flour (starch) for rolling out...
Ingredients: Approximately 16 malfatti: 14 oz spinach 1 cup ricotta cheese 1/2 cup grated parmesan cheese 1 egg 1/3 cup flour 1 Tbsp butter (melted) Salt (to...
Ingredients: for the pastry: 180 g self raising flour 60 g butter 1 egg 3 tbsp of sugar one pinch of salt 1 tbsp vanilla extract For the topping: 2 tbsp of...
Ingredients: 8 bamboo skewers, soaked in cold water for at least -half an hour 4 large boneless, skinless chicken breasts, cut into bite-sized chunks Marinade:...