Ingredients: 8 - 9 small fish, gutted, cleaned and patted dry 3 tablespoons of cornflour 2 tablespoons of tumeric powder 1 tablespoon of salt 2 -3 tablespoon...
Ingredients: 1 cup AP Flour. 3/4 cup butter. ¾ cup condensed milk. 5 rings of canned pineapple cut into chunks. ½ cup of pineapple juice ½ teaspoon baking...
Ingredients: 454 g (1 libra) black tiger prawn/shrimp, peeled and deveined, but leave the tails on ground white pepper seasalt 1 egg, beat until peaks...
Ingredients: 2 pounds fennel with fronds still attached (3 medium bulbs) 2 tablespoons extra virgin olive oil 1 medium onion, preferably a spring onion,...
Ingredients: 1 (abt 160g) fish balls - cut into 2 pieces (any type of fish balls will do) 1 (abt 300g) radish - remove, slit into two and sliced thinly 5 garlic...
Ingredients: 300 g Shark's fin melon - skin and some seeds removed, cut into chunks 200 g pork ribs 1 large preserved date - washed 2 pieces dried fish bones 5...
Ingredients: 1 kilo of really nice pork. 4 pieces large very fresh ripe tomatoes, washed and roughly chopped. 2 tablespoons vegetable oil (you might not need...
Ingredients: For the curry paste 10-15 dried red chilies (or as you per your taste) 1 inch belacan/dried shrimp paste - roasted 5 shallots 5 garlic 1 lemongrass...
Ingredients: 3 medium onions 3 garlic 1 inch ginger 1 lemon grass 2 red chillies 1 - 2 T chopped tumeric leaf 1/2 tsp sugar 1 tsp salt or to taste 1 - 2 T fish...
Ingredients: 1 1/4 cups all-purpose flour, plus more for flattening cookies 3/4 teaspoon baking soda 1 cup unsalted butter, room temperature 1/2 granulated...
Ingredients: 2 libras. of fresh Monkfish fillets 1/2 cup of roughly chopped green olives 2 tablespoons. of freshly chopped basil 2 cups of hearty red wine 2...