Ingredients: For the base: 125 g of butter biscuits 80 g of butter For the filling: 450 g of cream cheese 200 g of mascarpone 150 g of sugar 5 cl of liquid...
Ingredients: Bread Flour 250 g All Purpose Flour 250 g Must 250 ml Yeast 4 g Sourdough 120 g Sugar 150 g Raisins 70 g Eggs 2 n° Anise seeds 4 tablespoons...
Ingredients: Part 1: Stock: 1 kg dried anchovies (equivalent to 4 packets of dried anchovies from the Asian Grocery Store) - peeled, heads removed. 1 litre...
Ingredients: Basmati Rice - 1 cup (You can also use Sona Masori/Raw/Boiled Rice) Pineapple chopped - 1 cup ( 1 x 1.5 cm) , you might need 3 round slices for 1...
Ingredients: 4 spring onions 2 carrots 1 tomato 1 green chili handful of cilantro 1/2 teaspoon cumin powder 1/2 teaspoon on oil salt and sugar to taste
Ingredients: 1/2 cup vegan butter 1/4 cup vegan cream cheese 1 heaping tbsp vegan mayo 1/2 cup apple or pear sauce 2 mashed [or grated] bananas 1 1/2 teaspoon...
Ingredients: Cabbages – I only use organic for this one. 1 Purple 1 Wombok 1 Sugarloaf 2 tablespoons Salt – Himalayan pink, Celtic or Kalahari Optional – celery...
Ingredients: 1200 g peeled, cored and coarsely chopped, ripe pears 400 g rice malt syrup juice of 1 lemon half a teaspoon powdered cinnamon 1 teaspoon fresh...
Ingredients: Cucumber - 1, small-grated or chopped finely Salt to taste Curd - ½ cup To be ground into a masala : Grated coconut - 3 tablespoons Green chilly -...
Ingredients: 2 libras. of fresh Monkfish fillets 1/2 cup of roughly chopped green olives 2 tablespoons. of freshly chopped basil 2 cups of hearty red wine 2...
Ingredients: Sweet Potato - 2 Nos [ Had almost 2 cups after cubing them] Grated Coconut - 2 tablespoons Green chillie - 1 large Cumin seeds - 1 teaspoon...