Ingredients: Moon dal 1 cup Celery 2cups,chopped Turmeric powder 1/2 tsp Green chilly 2,slit length wise Salt as needed For tempering : Ghee 1 teaspoon Mustard...
Ingredients: For the Salad: 250 mL wheat berries, cooked 30 mL olive oil 1 pound celery root; peeled and cut in 1/2 inch pieces 1 pound butternut squash; peeled...
Ingredients: 250 g chickpeas, soaked for 8-10 hours then cooked in natural mineral or filtered water with a pinch of whole sea salt 8-10 cherry tomatoes,...
Ingredients: 400 g basmati rice 65 ml oil 4 large onions, finely chopped 2.5 x 1cm piece of ginger, peeled and chopped 6 cloves garlic, chopped 2 green...
Ingredients: 1-1.2 kg chicken bits with bones and skin 4 large potatoes, peeled and quartered 2 medium-sized tomatoes, quartered 10 garlic cloves, peeled 2...
Ingredients: Duck Fry Adapted from Adukalla Jolikku Elluppa Vazhikal by Mrs K.M Mathew A. 500 grams duck, cut into large pieces and cleaned 11/2 tablespoon red...
Ingredients: Blueberry Pomegranate Reduction Sauce: 2 cups blueberry pomegranate juice, or 1 cup of Pomegranate juice and 1 cup of blueberry juice. 1/4 cup dark...
Ingredients: 2 cups dry black eyes beans 3 medium ripe tomatoes 1.5 teaspoons salt 1.5 teaspoons turmeric ½ teaspoon cumin powder ½ teaspoon coriander powder...
Ingredients: 2 boxes of brownie mix and the necessary ingredients to go with it (eggs and oil) a Wilton brownie pop mold candy pop sticks vanilla confectionary...
Ingredients: Hairy gourd, peeled, center core of seeds removed and thinly sliced 3-4 fresh black fungus pieces, rinsed and thinly sliced 1/2 cup frozen peas,...