Ingredients: Sardines /Mathi/Chaala : 15 nos /150 g Fish Tamarind /Camboge fruit rinds /Kudampulli : 2 pieces (broken into pieces) Curry leaves : 6 sprig...
Ingredients: Sooji (ravva ) -1 cup Water- 2 cups Sugar- 1 cup Oil for deep fry sugar and rava mixed For stuffing: Coconut shredded- 1/2 cup Milk to make...
Ingredients: The Topping: 5 medium crispy green apples 3 tablespoons of brown sugar 2 tablespoons of apple butter 1 cube of butter 1/2 teaspoon of nutmeg 1/4...
Ingredients: 1 kg Fish pieces 2 Onions, peeled and sliced 2 Tomatoes, deseeded and chopped 2 Green chillies, slit lengthwise and deseeded 1 tablespoon...
Ingredients: 4 Tablespoons Unsalted Butter ½ Cup Red Currant Jam 5 Tablespoons Cider Vinegar 2 Teaspoons Fresh Ginger (minced ) ½ Teaspoon Kosher Salt 1...
Ingredients: For durian filling: 600 g Durian Flesh 250 g Non-Dairy Whipping Cream For Puffs: 130 g Butter 1 1/2 cup Water 1 tablespoon Caster Sugar 1/4...
Ingredients: 200 g pearled or semi-pearled farro, rinsed under running water (plus natural mineral or filtered water, and a pinch of whole sea salt to cook it...
Ingredients: Raw banana- 2 nos Water- as required Coconut(grated)- 1cup Green chillies- 3 nos Cumin seeds- 1/2 teaspoon Garlic- 2cloves Turmeric powder- 1/2...
Ingredients: 2 pork tenderloins (approx 1 to 1.25 pounds each) 3/4 teaspoon ground ginger (a bit more if you like a lot of heat) 10 tablespoons low sodium soy...
Ingredients: 1 and 3/4 cups all-purpose flour 1/3 cup dark or regular unsweetened cocoa powder 1 and 1/2 teaspoons baking powder 1 teaspoon baking soda 1/2...