Ingredients: 500 g kataifi pastry 250 g salted butter, melted For the filling: 240 g ground nuts 2 teaspoons cinnamon powder 60 g granulated sugar For the...
Ingredients: 1/2 cup Olive oil or sunflower oil 1/2 cup butter softened 3/4 cup white sugar 3/4 cup brown sugar 2 whole eggs beaten 1 tsp vanilla 1/4 cup milk 2...
Ingredients: The broth: 2 cups water 1 vegetable stock cube 1 red onion 1 cup water 1 Tbsp fresh ginger 4 garlic cloves 1 tsp salt 5 oz Swiss chards 1 cup...
Ingredients: 7 oz white rice (200 grams) 1 red onion 2 tomatoes 2 oz pickles (50 grams) 1.5 cups corn (280 grams) 5 oz tuna (140 grams) For the sauce: 3 Tbsp...
Ingredients: 1 cup prepared strong coffee, cold 1/2 cup milk (you can adjust this by taste) 1 large ripe banana 6 ice-cubes Sugar to taste if needed (you can...
Ingredients: 450 g of garoupa fillets half egg white ginger slices 3 pieces of dried jelly mushrooms- soak in water and cut off the stems 1 red onion - peels 2...
Ingredients: Ripe papaya chopped 1 cup Coconut milk ½ cup Jaggery pwd ½ cup Cashew 4 to 5 Raisins 7 Cardamom pwd a pinch Saffron few strands Grated almond 1...
Ingredients: For 1 lb (1/2 kg) of fruit mix, sufficient for one cake: 1/4 cup peeled almond 1/4 cup hazelnut (peeled) 1/2 cup nuts 1/4 cup orange (crystallized...
Ingredients: 3 oz Dried black beans, (soaked in water overnight, then boiled until tender and drained.) 2 cups Sticky rice 1 cups Coconut milk 1 pinch Salt 1/3...
Ingredients: For the topping: 25 g plain flour ¼ teaspoon ground cinnamon 25 g golden caster sugar 25 g unsalted butter, chilled For the cake: 350 g ripe...