Ingredients: 3 cups Seafood Stock or Fish stock (substitute with 2 cups clam broth and 1 cup water) 1 14 ounce can fire roasted diced tomatoes 4-6 cloves...
Ingredients: 2 tablespoons of extra virgin olive oil 4 pounds oxtail (weighed with bone) or 3 pounds beef shank, well trimmed of fat and cut into 2- inch...
Ingredients: For the stew: 800 g veal in pieces 400 g chopped tomatoes 2 onions cut in 4 300 g. button mushrooms, sliced 1/8 teaspoon cinnamon 1/8 teaspoon...
Ingredients: Pearl Barely: 1/3 cup Potato: ¾ cup (chopped into cubes) Cabbage: 1 ½ cup (finely chopped) Carrot: 1 cup (grated) Onion: 1 cup (finely chopped)...
Ingredients: Canned lentils (Note: pour the lentils into some kind of strainer/colander and gently rinse the canned lentils with running water as this will get...
Ingredients: 6 large tomatoes 1 white onion 3 carrots 4 cloves garlic 2 tbsp olive oil kosher salt and pepper 2 cups vegetable stock 1/2 cup water 1/4-1/2 cup...
Ingredients: 1 bunch of Bachalli(Malabar Spinach) 2 cups of butter milk (should be sour. if butter milk is not to sour add 1 tablespoon of tamarind juice) 4...
Ingredients: a packet of Klang Original Bak Kut Teh. 500 g of meaty pork ribs 500 g of belly pork strips dried chinese mushrooms - soaked 8 pieces tofu puffs -...
Ingredients: beef cut into cubes chopped onion chopped galic sliced ginger potato cut into cubes 2 cups of water (broth optional) curry powder salt to taste...
Ingredients: 1/2 cup red lentils, washed and drained 1 cup sweet carrots 1/2 medium onion, diced 1 clove of garlic, minced 1/2 teaspoon turmeric powder 1...
Ingredients: 1 big onion 1 branch celeri 1 big or 2 medium carrots 2 cloves garlic 1 zucchini 6-7 button mushrooms 1 piece fresh ginger the size of a golfball...
Ingredients: 1 2 lb pork tenderloin 1/2 bag baby carrots 3 large red potatoes 1/4 cup chopped fresh cilantro leaves 1 tbsp garam masala 2 tsp kosher salt 2...