Thai Cuisine

Ingredients: 1)Maggi Beef Rendang: 300 g MAGGI TASTE OF ASIA One Step Beef Rendang Paste 1.25 kg Beef, shoulder Cubed 750 mL Water 2)Maggi Thai Curry Puffs: 250...

Ingredients: 1-12 ounce block of firm Silken Tofu (drained) 3/4-1 cup pureed pumpkin 1 cup coconut milk 2 ½ tablespoons cornstarch (you may alternatively use...

Ingredients: Chicken - 1/2 kg Ginger - garlic paste - 1 1/2 teaspoon Mango pulp - 1 cup Corn flour - 3 - 4 teaspoon Soy sauce - 2 1/2 teaspoon Fish...

Ingredients: 500 g Kway Teow/Flat Rice Noodle, loosen 150 200 g Bean Sprouts 4 - 5 Cloves Garlic, chopped 15 g Preserved Radish, chopped 15 g Chives, cut into...

Ingredients: 10 slices galangal 2 stalks lemongrass 5 thick slices ginger 2 coriander roots, scraped 5 red shallots, peeled 5 garlic cloves, peeled 5 pods...

Ingredients: 500 g pork neck, cut into 1 inch cubes 7 g hang lay powder 50 g pre-prepared red curry paste 50 g roasted peanuts 50 g pickled local garlic 100 g...

Ingredients: 5 dried red spur chilies, roasted 8 roasted shallots 6 cloves roasted garlic 2 cup vegetable oil 1 tablespoon palm sugar 1 ½ tablespoons tamarind...

Ingredients: 3 tablespoons canola oil, divided 1 onion, cut vertically in ¼ inch slices 1 carrot, sliced super thin on the bias 1 red pepper, seeded, and...

Ingredients: For the paste: 6-12 dried long red chillies, deseeded, soaked and drained pinch of salt 2 tablespoons chopped lemongrass 1 tablespoon scraped and...

Ingredients: 300 g fish fillet, cut into thick slices 1 cucumber, sliced Marinade: 1/2 tsp salt 1 egg white Some sesame oil A dash of pepper 200 ml spring onion...

Ingredients: Mangoes 300 g, puree Mangoes 200 g, cubed Pomelo 300 g, segmented Sago 100 g Marigold or any Mango Drink 500ml Sugar 5 tablespoons Evaporated...

Ingredients: 1)Maggi Thai Chicken Jungle Curry: 1100 g chicken breast fillets, cut into cubes Pinch of coriander leaves, chopped for the topping Pinch of fresh...

Ingredients: For Paste (basic Thai flavoring) 1 tbsp whole black pepper (roasted) 3-4 garlic cloves 2 tbsp lemon juice 2 tbsp salt 1 cup cilantro leaves...

Ingredients: Cooked rice : 2cups Chicken franks/sausage :1cup (diced) Cooked Prawns/shrimp :a dozen or more (peeled and deveined) Chinese Broccoli (gai...

Ingredients: 400 grams of chicken breast 1 pack of egg noodles 1 sachet/can pickled mustard green 2 Tablespoons of red curry paste 1 Tablespoon of curry paste...

Ingredients: 350 grams squid, cut into well pieces 50 grams spring onion, cut into 1/2 long 2 red or yellow chilies, cut diagnally 1/2 onion, sliced 1 1/2 tsp...

Ingredients: 1 kg firm ripe mangoes 4 tablespoon ( 60 ml ) oil 1 teaspoon ( 5g ) mustard seeds 6 curry leaves 2 blades lemon grass 4 cm cinnamon 5 cloves 8...

Ingredients: 450 grams pork, slice into thin and long strips 2 tbsp sugar 1 tsp salt 3 cloves garlic, minced 1 tbsp coconut milk 1 tbsp fish sauce 1 package...

Ingredients: (A) 270g Butter 200g Sugar (original was 230g) (B) 5 Eggs 60ml Coconut milk 3 tsp Pandan essence (C) 240g Plain flour 25g Custard powder 30g...

Ingredients: 2 cups of grated Cassava 6 tbsp of tapioca flour 1 tbsp Mung bean Starch ½ cup of sugar ½ cup coconut milk Food color 1 cup Shreded coconut ½ tsp...

Ingredients: 125 gms Rice Flour 125 gms Sugar 125 ml flowers Water -1 tsp Fresh Yeast 1- tsp Baking Soda Food Colouring (Optional)

Ingredients: 3 cups cooked rice 12 medium sized shrimps 3 cloves garlic, finely sliced 1/2 minced green or red chilli for medium-spiced rice 2 tablespoons fish...

Ingredients: 2 nos Japanese Cucumbers (Kyuri ; or 1 medium size cucumber) 1 nos Red Onion (thinly sliced) 1 bunch Watercress 1 Red Chilli (sliced thinly ;...

Ingredients: 350 grams shrimp (shelled, deveined, and butterflied) 2 cups water 1 cup cooked rice 1/2 tsp preserved cabbage 2 tbsp fish sauce 1 tbsp soy sauce...