Chicken recipes - page 54
1287 recipes
Chicken Karahi
Chicken Karahi Photo by ?-WQ-? Since I am painting a little girl from Pakistan , it made me wonder if I had any cooking recipes from Pakistan. Imagine amongst all those books, there was not one recipe, zip zero! So of course I had to go and look an
Chicken Pretzel Casserole
Pretzels butter cream of chicken soup cheddar cheese chicken onions (optional) water As you can see from the ingredient list, you probably have most, if not all, already in your kitchen. This recipe was originally sent to me making it without the chicke
Chicken Broccoli Curry - from casseroles of yesteryear...
Here's a hearty St. Patrick's Day meal. Lots of green (under cover) This recipe is from the good old days when the CASSEROLE reigned in it?s glory. It really is a great one-dish-meal though - in spite of the bad press the
Thai Chicken Fried Rice
Lately I have been in a cooking rut. After the holidays I swore I would cut back on making so much indulgent yet heavy food but alas, this left me without any inspiration. Vegetables just don?t excite me. I was flipping through a healthy foods cookbook an
Chipotle Chicken Kabobs with Spicy Grilled Pineapple
Many folks are still missing their outdoor grilling with these cold winter days. But for us, we have a cast iron griddle, so grilling indoors is easy when heating it up over the gas stove top. You can click on the images for a larger view. This recipe
CHICKEN BIRYANI ALA PAKISTANI
Chicken Biryani I used to cook Nasi Biryani my style.... Almost as same as what we can get from any Mamak's restaurant, but maybe there is some different in taste due to ingredients used and the quantity of ingredients used. But today Abbas taught m
Top 10 Chicken Recipes
I remember going to the home of my parents friends one night sometime in the mid-70 s and eating a dish called London Chicken . I don t know the exact recipe, but we all loved it so much that it became a dish in my own mother s cooking repertoire. Essen
Salsa Verde Chicken Salad
Knowing we were going to be away this weekend, we placed an online shopping order so that we didn t return home to an empty fridge on Sunday night. We do this every now and again and it works well but usually we stick to basics like milk and bread. This
Kotopita me prassa (chicken and leek pie)
Kotopita is one of many types of pita , or Greek savory pies. After making the pork and beef galettes using leeks, I wanted to try leeks with chicken as well. I based this pie on the Chicken Pie I used to make in the past, only instead of
Asian-Style Chicken Noodle Soup
We love resorting to comfort food that is fulfilling and easy to prepare. Food doesn t have to be pretentious to be satisfying! So when you have some leftover veggies and meat, think about making this great Asian Chicken Noodle Soup using mung bean thread
Spicy Sicilian Chicken
I must have been feeling a little lazy yesterday because I wanted a dinner that would mostly cook itself. This stew from Molto Italiano did that, and as a bonus, it required some wine but not an entire bottle. Since the vegetables refused to chop the
chicken in ginger gravy/sauce (ayam masak halia)
lol...when i post this n3 i forgot to put the ingredients...so here it is.. Ingredients: 1clove of garlic chopped 1 inch of ginger cut in fine strips carrots cut in strips (qty is depending on your liking) 1 red chili discard seeds and cut in strips -
Rendang Ayam/Chicken Rendang
The passion for food has made Malaysia one of the best destination for a culinary adventure.Today Im going to share one of the c haracteristic foods of Malaysia .Rendang is a luxuriously spiced dry curry mostly made of beef or chicken.Like most Malay food
Chicken Pancit (Filipino Noodles)
There are just those days where we don t want to spend a lot of time in the kitchen to prepare dinner. And in fact, sometimes we re so lazy we don t even want to cook! So contrary to popular belief, just because we have this food blog doesn t mean we re c
One step new age chicken rezala recipe
I made chicken rezala for the first time the day before after work. Very simple. Oil free. Light if you are convalescing. Stupendously tasty. And its fragrance wafted through the house making it feel like the the Nawab of Oudh's house in Calcutta.
