Ingredients: Chicken-500 g Basmati rice-500 g Onion-250 g Tomato-3 Green chillies-10 Chilli powder-1 teaspoon Elaichi and cloves-6 each Ginger,garlic paste-2 teas...
Ingredients: 170 gms cleaned squid/Calamari/koonthal/Kanava For marinade: ½ teaspoon paprika/Kashmiri Chilli powder ½ teaspoon turmeric powder A pinch of salt O...
Ingredients: A: 4-6 medium green chillies, seeds removed and roughly chopped 2 shallots, roughly chopped 2 teaspoons ginger juice 2 garlic cloves, crushed small bu...
Ingredients: “Pasta” Ingredients: 3 small zucchini (or 1-2 large zucchini) Sauce Ingredients: 2 medium tomatoes, or 1/2 small carton grape/cherry tomatoes 1 red b...
Ingredients: Chayote peeled and sliced into thin strips trumpet mushrooms, cleaned and sliced stems and caps 2 cloves garlic, minced salt and white pepper to ta...
Ingredients: 150 g cooked white crab meat 1 cup full of risotto rice 1 glass of champagne approximately 200ml veg or fish stock 1 leek 1 clove of garlic 4 shallot...
Ingredients: 1/2 kg. young jack fruit (cut into small pieces and boiled) 1/2 kg meat/ribs (boiled/pressure cooked) 2 cups concentrated coconut milk 5 cups diluted...
Ingredients: 4 blocks of tofu 3-5 tablespoons of cornstarch oil for frying 3 cloves of garlic minced 1/2 cup bean sprouts -1/2 cup chinese cabbage or the ordinar...
Ingredients: 1)Boiled Chicken and Leeks: 1 free range chicken 2 carrots, unpeeled and chopped 2 leeks, chopped 1 onion, unpeeled and halved 1 whole head of garlic...
Ingredients: 16 oz raw mangoes 12 oz sugar 6 cloves 4 small cinnamon sticks 6 whole cardamoms slightly crushed to release flavour 1 glass of water 1 tablespoon Le...
