Ingredients: omfret/Salmon/King fish 1 Red chilly/Lal mirch powder Coconut milk 1 can Mustard seeds/Rai 1 tspn Curry leaves/Kari pata 6-7 Oil 1 tbspn Salt as per ...
Ingredients: a fish about 600 g dash of pepper and salt 2 tsp corn flour oil for frying 2 tbs fish sauce 1 tsp black soy sauce 1 tsp oyster sauce 3 cloves of gar...
Ingredients: Ingredients A: 500 chicken thigh fillets, diced 2 – 3 potatoes, diced in similar size with the chicken 1 lemongrass stalk, cut lenghtwise in 3 parts &...
Ingredients: For the spice rub (this made a little too much for us but we only made 3 fillets): 1 1/2 teaspoon coriander seeds 1 1/2 teaspoon cumin seeds 2 whole s...
Ingredients: 500 g raw Jackfruit 2 cups basmati rice, soak in water for half an hour 4 cups water ( for cooking ) 1 cup sour curd 4 onions, cut lengthwise 12 gree...
Ingredients: 1/4 kg Mutton 20 nos Shallots (chopped) 2 nos Tomatoes (chopped) 2 nos Bayleaves 2 nos Cardamom seeds Few Curry leaves 1/2 teaspoon Fennel seeds 3 t...
Ingredients: 2 poblano peppers 1-1/2 bag of corn kernel 3 cups of vegetable broth 1 cup water 1/2 th cup half and half 1-1/2 cups of milk 2 tablespoon oil 2 clov...
Ingredients: 1 libra 5 ounces/600g Boneless Shoulder or Leg of Lamb, cut into 1 inch cubes 4 tablespoons Sunflower Oil 1 Cinnamon stick 5 Green Cardamom pods, bru...
Ingredients: 2 ½ cups/500 g Basmati rice 3 ¾ cups chicken stock 4 tablespoons vegetable oil 2 tablespoons clarified butter/ghee ½ cup chopped onion (1/2 of a lar...
Ingredients: For the Pidi: 2 cups long grain rice (Pachari) 1/2 cup water 1 1/2 cup freshly grated coconut 2 tspful fennel seeds (Perumjeerakam) 1 large onion (175...
Ingredients: Prawns 1 lemon 5 cloves of small red onion/shallot 8 cloves of garlic 2 stalk of lemon grass, cut into 1cm in length for easy grinding 4 cm of galang...
