Petitchef

Pork with Vinegar

4 recipes
Recipe Paksiw na pata version 2 (pork ham hock or knuckle stewed in vinegar)

Paksiw na pata version 2 (pork ham hock or knuckle stewed in vinegar)

Main Dish Very Easy 15 min 25 min
Ingredients: One piece of about 1.3 kilogram (3 libras) cut up to serving sizes 2 pieces onions, sliced 8 gloves garlic, minced 1 teaspoon ground pepper 1 tables...
Recipe Pork trotters in vinegar

Pork trotters in vinegar

Main Dish Very Easy 10 min 15 min
Ingredients: 1 or 2 port trotters 2 inch ginger - sliced Sweet vinegar - 1/2 bottle sesame oil...
Recipe Sweet vinegar trotter

Sweet vinegar trotter

(1 vote(s))
Main Dish Very Easy 10 min 2 hours
Ingredients: 3 pork trotters ( hair removed and chopped into bite pieces ) 400 g old ginger ( skin on and dented ) 6 hard boiled eggs 2 big pieces of rock sugar 2...
Recipe Paksiw A La Lechon Paksiw (Pork Stewed in Vinegar and Lechon Sauce)

Paksiw A La Lechon Paksiw (Pork Stewed in Vinegar and Lechon Sauce)

(1 vote(s))
Don?t get confused with the title. This is the same method of cooking I used in preparing ?paksiw na pata? or pork knuckle stewed in vinegar before. This time though, I will be using a leaner pork leg cut instead of ?pata? or hock and double the quantit



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