Ingredients: Lemon Black Tea Blend: 1 cup loose black tea1 T. dried lemon peel 1 teaspoon lemon extract 1. Put the black tea into a bowl. Add in the lemon peel and...
Ingredients: 250 g gingerroots (never substituted for ginger powder, it will ruin the taste) 1 cinnamon sticks 1-2 pandan leaves, knotted coconut or palm sugar as...
Ingredients: 1 package of Bak Kut Teh herbal pre-mixes 400g of pork ribs, chopped into large chucks and rinsed 2 garlic bulbs 5 dried Shitake mushrooms, soaked ...
Ingredients: Green Tea Chocolate Chip Muffins Yield 4 cups (according to the muffin case I used or 8 standard muffin size) All purpose flour 130 g. Top flour/...
Ingredients: 1 sachet of ready made tea herbs 1/2 portion of additional herbs as given in the packet 15 eggs 3 medium size potatoes (remove skin and cut into chunk...
Ingredients: 3 Twinings Lapsang Souchong tea bags 1 quart + 1 cup water 1/3 cup + 2 tablespoons kosher salt 1/4 cup + 1 teaspoon dark brown sugar (for brining 3-4l...
Ingredients: A: 160 g butter; 10 g vanilla essence; 100 g icing sugar; 5 g green tea powder; 3 g green tea paste B: 1 egg C: 210 g plain flour 40 g cornflour...
Ingredients: 1 Red Snapper 7 Dilmah Rose With French Vanilla Tea Bags 30g Jasmine rice 30g of Brown sugar (5 sachets) 1 stalk of Scallion 2 Garlic cloves 5 Cherry ...