Ingredients: 30 to 40 wings 1 cup flour salt pepper Canola Oil Sauce 1 cup water 1/2 cup Rice Wine Vinegar 1 cup sliced ginger 2 to 3 minced garlic cloves 2 to ...
Ingredients: 400 Gr. Spaghetti pasta 150 Gr. Little Squids, cleaned 50 Gr. Prawn tails, peeled and shelled 50 Gr. Mussels, scrubbed and shelled 50 Gr. Clams clean...
Ingredients: 2 cups rice. 2 crabs. 1 cup cold water, for soak rice. 1 stalk of coriander leaf, chopped for garnish. 1 spring onion, chopped for garnish. Pepper to...
Ingredients: 150 g Shabu Shabu Beef, may be refer too as Steamboat beef too 1 Medium Potato, skinned and chopped 1 Medium Carrot, skinned and chopped 1/2 Onion 1/...
Ingredients: (A) 500 g cocktail tomatoes 1 whole head garlic - broken into loose cloves-unpeeled 1 onion - peeled and cut into chunks a few glugs of olive oil a fe...
Ingredients: 1/4 cup raw Cashews 1/4 cup Water 3 table spooons finely chopped Green Onions 2 table spooons Dry White Wine 1 table spooons Tomato Sauce ( 2 te...
Ingredients: 2 lamb shanks(trimmed, ask your butcher) a little flour salt and pepper 250ml chopped tomatoes(I used tinned) a sprig of rosemary a sprig of thym...
Ingredients: 1kg glutinous rice, soaked overnight then washed and drained well Bamboo leaves and raffia string for wrapping Filling: 400g belly pork (remove skin...
Ingredients: A 1 can Mexican King Topshell/Bao Ngu B 1 pig's shank 1 tablespoon dark soy sauce C 10-12 dried black mushrooms, soaked 1 piece dried squid - washed 4...
Ingredients: 1) For burger : 4 oz. dried morels, rehydrated in water (reserve 1 cup of the water) 5 oz. Gimme Lean Ground Beef Style Veggie Protein 1 tablespoon br...
Ingredients: 1 Chicken cleaned 500 ml Hot water 1/2 teaspoon Salt 1 tablespoon Chinese Cooking Wine 10 g Dang Gui (Angelica Sinensis), grind into powder 10 g Gou ...
