Ingredients: 1 lb chicken breasts or thighs, boneless & skinless, cut into 1 inch pieces 1 onion, diced 1 red bell pepper, cut in 1 inch dice 1-2 T oil 1 T...
Ingredients: For the Flatbread: 2 pieces lavash (or large pita bread, split in half) 1 tablespoon extra virgin olive oil 2 teaspoons red wine vinegar 1/2...
Ingredients: 400 g diced stewing steak 1 small onion, roughly chopped 4 large cloves of garlic, roughly chopped 250 ml red wine (Chianti preferably) 2...
Ingredients: 4 1/4 cup vegetable stock, ideally homemade 1/2 t olive oil 1/2 t butter 1/2 cup green onion 2 cloves garlic, minced 1 cup barley or pearl barley...
Ingredients: For dough: 500 grams all purpose flour ½ cup olive oil ½ tsp salt 1 tablespoon wine vinegar Water (about 1 cup) corn flour (starch) for rolling out...
Ingredients: 2 table spoons extra virgin olive oil 900 g/2 lb thick trout fillet, skin on, cut into 4 pieces 1 large onion, cut into quarters and sliced finely...
Ingredients: 1 kg live crabs with roes ? cleaned and cut into halves marinade sauce : 3 tbsp of chinese cooking wine 3 tbsp of ginger juice 1 tbsp of light soy...
Ingredients: 1/2 fillet of Fera (200gr) 1 French shallot 1 big carott 1/2 cup white wine 1/4 cup white balsamic vinegar 5 sticks chives 30 g butter 1...
Ingredients: 1 tbsp of oyster sauce some dried cuttlefish - shredded type ( soaked for 2 minutes) 1 pip of garlic - chopped a drop of black thick soy sauce *...
Ingredients: Day 1 : (A) Starter 55 g rice flour 1/2 teaspoons sugar 125 ml boiling water (measure after boiling) 2 teaspoons Chinese sweet wine yeast biscuit...
Ingredients: Cooked crab meat 1/2 bowl Fish maw 1 tube, soaked to soften and cut into fine strips Young ginger 2 slices Garlic 2 cloves Chicken stock 2 bowls...
Ingredients: 3 whole (abt 500g) Kerisi (Redspotted threadfin) - de-scale,de-gut and make two or three incisions about 1/2 inch on both sides 1/2 tbsp...