Petitchef team / Juliette Hess - page 3
Juliette Hess
I’ve been creating culinary content at Petitchef for over 7 years.
I love traveling and discovering new dishes, trying out new culinary trends, and exploring new restaurants.
I’m a pasta fan in all its forms ❤ from udon noodles to tagliatelle, I love cooking it and even making it homemade!
Right now, I’m preparing, filming, and photographing your next recipe, and I hope you’ll love it!
I love traveling and discovering new dishes, trying out new culinary trends, and exploring new restaurants.
I’m a pasta fan in all its forms ❤ from udon noodles to tagliatelle, I love cooking it and even making it homemade!
Right now, I’m preparing, filming, and photographing your next recipe, and I hope you’ll love it!
477 records
Garnished nachos perfect for an aperitif dinner!
Super-easy walnut cake with just 4 ingredients
Cinnamon roll pancakes, for cinnamon lovers
Super-easy broccoli pasta to get kids excited about vegetables, no material required!
Stuffed eggplant with mozzarella au gratin
Lavash kebab with tortillas, the famous easy oven-baked kebabs!
A full-flavoured raw tomato sauce, ideal as a topping for pizza or pinsa
Beet ravioli, a simple and elegant starter
Lavash kebab skewers with tortillas, easy cooking with the airfryer!
Homemade bolognese sauce - ragù alla bolognese
Lasagne bolognese: the recipe everyone loves!
Pasta with bolognese sauce - tagliatelle al ragù alla bolognese
Smoked salmon aperitif spread
Lemon tiramisu, a classic with a tangy twist
Delicious and super-quick pinsa
Chocolate whey super protein ice cream, ready in 5 minutes!
Marinated mozzarella balls, for aperitifs or salads!
Vanilla whey ice cream, high in protein, fast and with 3 ingredients!
Omelette with crispy rice and soybeans, a spicy meal that's quick and waste-free!
Passion fruit iced tea, the perfect summer drink!
Crispy gnocchi salad, ultra trendy, gourmet and balanced, perfect for summer!
Super-easy pain cocotte
